Executive Sous Chef Jobs in North Carolina

1-5 of 5 Jobs

SUPERICA EXECUTIVE SOUS CHEF - UP TO $80K/yr. + BONUS (South End)

  • Charlotte, NC
  • 3 days ago
  • Charlotte, NC
  • 3 days ago

Superica Charlotte is seeking a passionate Executive Sous Chef!...

Lead Sous Chef- Atrium Health Cleveland- FT

  • Shelby, NC
  • 15 days ago
  • Shelby, NC
  • 15 days ago

Department: 11903 Atrium Health Cleveland - Food and Nutrition Status: Full time Benefits Eligible: Yes Hou rs Per Week: 40 Schedule Details/Additional Information: Variable Job Summary...

Executive Sous Chef - Wingate University

  • Wingate, NC
  • 60+ days ago
  • Wingate, NC
  • 60+ days ago

Job Summary Were seeking an experienced and passionate Executive Sous Chef to support the day-to-day culinary operations at Wingate University....

Executive Sous Chef

  • Wilmington, NC
  • 90+ days ago
  • Wilmington, NC
  • 90+ days ago

Executive Sous Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Sous Chefs to our shipboard teams for the 2025 season....

Executive Sous Chef

  • Marvin, NC
  • 90+ days ago
  • Marvin, NC
  • 90+ days ago

Job Summary: The Executive Sous Chef is an individual who is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club....

Demographic Data for North Carolina

Moving to North Carolina? Find some basic demographic data about North Carolina below.


Local
National
10,439,413
246,359

Executive Sous Chef Online Courses and Training Opportunities

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Overview This Sous Chef Training course is designed to offer the perfect basis for the aspiring chef who intends to take the whole skill set and learn it well enough to function as an effective...
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Salary for Executive Sous Chef Jobs in North Carolina

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Executive Sous Chef positions.



Highest Education Level

Executive Sous Chefs in North Carolina offer the following education background
Associate's Degree
39.1%
Bachelor's Degree
24.0%
Vocational Degree or Certification
15.2%
High School or GED
14.3%
Master's Degree
3.7%
Some College
3.0%
Some High School
0.4%
Doctorate Degree
0.3%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Sous Chefs in North Carolina
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%


Other Career Titles

Here are some other career titles that require similar skills