Banquet Chef Jobs in North Carolina
Banquet Cook - Raleigh Marriott City Center
- Concord Hospitality
- Raleigh, NC
- 1 day ago
- Raleigh, NC
- 1 day ago
The Raleigh Marriott City Center Downtown Raleigh are hiring a Banquet Cook! Great Opportunity to bring your culinary skills to Raleigh Marriott City Center Hotel. This position of hotel Cook...
In Person- Posted October 29, 2025 Concord Hospitality Enterprises
- Raleigh, NC
- 1 day ago
- Raleigh, NC
- 1 day ago
Raleigh Marriott City Center 500 Fayetteville Street Raleigh, NC 27601 Hotel with 401 Rooms Managed By Concord Hospitality Enterprises Apply Now Save this job SHARE THIS JOB Email Tweet Facebook...
In PersonExperienced Banquet Cook - The Westin Charlotte - $22.15/hr
- Westin
- Charlotte, NC
- 23 days ago
- Charlotte, NC
- 23 days ago
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
In PersonNotifies Banquet Chef or kitchen management in advance of expected product shortages. Handles leftover food items as instructed by the Banquet Chef....
In PersonBanquet Chef-Doubletree by Hilton Raleigh Midtown
- CMC Hotels
- Raleigh, NC
- 30+ days ago
- Raleigh, NC
- 30+ days ago
Are you looking for a Company you can "GROW" with, Look no farther, CMC Hotels can provide this opportunity to you. We believe in Growing People. Our people are the Heart of our organization. The...
In PersonLocation Charlotte Hotel The Omni Charlotte Hotel envelopes you in comfort with a touch of genuine North Carolina hospitality. Centrally located in the heart of Charlottes financial district, the...
In PersonSenior Overnight Banquet Cook, Level 2
- Iacofano's
- Charlotte, NC
- 45+ days ago
- Charlotte, NC
- 45+ days ago
Your thoughtful approach to challenges will be as valued as your knife skills....
In PersonYour thoughtful approach to challenges will be as valued as your knife skills....
In PersonDemographic Data for North Carolina
Moving to North Carolina? Find some basic demographic data about North Carolina below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in North Carolina
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in North Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Broiling
- Plate Presentation
- Menu Engineering
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Sautéing
- Buffet
- Pantry
- Food Inventory
- Portion Control
- Soup Making
- Food Cost Management
- Breakfast
- Fish
- Fryer
- Menu Planning
- Fine Dining
- Culinary Arts
- Recipe Development
- Grilling
- Knife Skills
- First In, First Out
- Food Plating
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Retail
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Events
- Presentation
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- English
- Regulations
- Staff Supervision
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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