Culinary Operations Manager Jobs in North Carolina
- Brad Halling American Whiskey Ko
- Southern Pines, NC
- 6 days ago
- Brad Halling American Whiskey Ko
- Southern Pines, NC
- 6 days ago
Pay: $55,000.00 - $60,000.00 per year Job description: Chef / Kitchen Leader ( FullService Experience) BHAWK is built on American grit, hospitality, and craftsmanship — and we’re looking for a...
In PersonCook Supervisor Job Reference Number: 39313 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Monroe, North Carolina (US-NC) The Role at a glance: We are looking to...
In PersonCook Supervisor Job Reference Number: 39313 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Monroe, North Carolina (US-NC) The Role at a glance: We are looking to...
In Person- Healthcare Services Group, Inc.
- Nags Head, NC
- moments ago
- Nags Head, NC
- moments ago
Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In PersonOur secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're...
In PersonAssistant Food and Beverage Manager
- Cliffs Club Services LLC
- Arden, NC
- 18 hours ago
- Arden, NC
- 18 hours ago
ASSISTANT FOOD & BEVERAGE MANAGER From cascading mountains to crystal lakes, warm summer days and cool winter nights, the beautiful scenery welcomes you to the Carolinas. The Cliffs is comprised...
In PersonWe are look for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people...
In PersonPosition: Back of House Manager Company: Chick-fil-A | Viewmont FSU Location: 1239 2nd Street Northeast, Hickory, NC, 28601 Type: Full-time Starting Pay: $18.00 per hour Description: As the Back...
In PersonPopeyes Restaurant Manager #251
- Travel Centers Of America
- Mocksville, NC
- 1 day ago
- Mocksville, NC
- 1 day ago
Theres never been a better time to join TravelCenters of America! For more than 50 years, millions of professional truck drivers and motorists have called our travel centers home, depending on us...
In PersonCompany Description Initial hiring pay range (based on location, experience, etc.): $18 / hour At Raising Canes Chicken Fingers, we serve only the most craveable chicken finger meals its our One...
In PersonWelcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
In PersonRestaurant Kitchen Manager - Scratch Kitchen, Casual Dining
- Goodwin Recruiting
- Cary, NC
- 1 day ago
- Cary, NC
- 1 day ago
Restaurant Kitchen Manager Join a growing, innovative restaurant group that values culinary excellence and leadership in a polished-casual dining setting. With eight thriving locations and plans...
In PersonPay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent...
In PersonFor this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of...
In PersonBaby Bull is looking for a full time kitchen manager to help guide the next chapter of our fast paced, ingredient driven burger shop in Ashevilles River Arts District. We are part of Plenty for...
In PersonDemographic Data for North Carolina
Moving to North Carolina? Find some basic demographic data about North Carolina below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in North Carolina
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in North Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Casual Dining
- Scratch Cooking
- Labor Cost Management
- Back of House
- Portion Control
- Front of House
- Baked Goods
- Vegetarian Cuisine
- Food Quality
- Kitchen Management
- Restaurant Operations
- Menu Planning
- Food Cost Management
- Quality of Service
- Guest Relations
- Labor Law
- Sales Development
- Food Handling
- Motivating
- Food and Beverage Management
- Food Preparation
- Catering
- Guest Service
- Restaurant Management
- Sanitation
- Food Safety
- Cooking
- Complaint Resolution
- Ordering
- Cost Management
- Financial Management
- Energetic
- Staffing
- Retail
- High School Diploma
- Presentation
- Driving
- Math
- Events
- Friendliness
- Coaching
- Inventory Management
- Employee Development
- Budgets
- Policy Development
- English
- Sales
- Regulations
- Problem Solving
- Staff Supervision
- Scheduling
- Computer Skills
- Teamwork
- Customer Service
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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