Kitchen Manager Jobs in North Carolina

1-15 of 62 Jobs
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Compass Group

Executive Chef

management experience, depending upon formal degree or training Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch...

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Chicken Kitchen Manager

  • Lowes Foods
  • Raleigh, NC
  • 23 hours ago
  • Raleigh, NC
  • 23 hours ago

To grow community by supervising and ensuring all Chicken Kitchen hosts provide personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience...

In Person

Food Production Manager 2

  • Sodexo
  • Camp Lejeune, NC
  • 10 days ago
  • Camp Lejeune, NC
  • 10 days ago

planning & forecasting processes, and understanding of safe food handling practices, qualities, and standards (e.g....

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Food Production Manager 3

  • Sodexo
  • Fayetteville, NC
  • 20 days ago
  • Fayetteville, NC
  • 20 days ago

Role Overview: Sodexo is seeking a Production Manager 2 for Cape Fear Valley Medical Center in Fayetteville, NC. Cape Fear Valley Medical Center is a trauma level III acute care hospital and has...

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Culinary Leader - Kitchen Manager

  • Goodwin Recruiting
  • Greensboro, NC
  • 8 hours ago
  • Greensboro, NC
  • 8 hours ago

Solid and growing concept looking for a high-level Culinary Leader/Kitchen Manager ready to plug into a solid system and grow their career!...

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Culinary Manager

  • Goodwin Recruiting
  • Durham, NC
  • 8 hours ago
  • Durham, NC
  • 8 hours ago

A stable and growing brand is seeking a Culinary Manager to join their team! The Culinary Manager should have experience leading a scratch kitchen and appreciation for the product. They work...

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Kitchen Manager

  • Goodwin Recruiting
  • Charlotte, NC
  • 8 hours ago
  • Charlotte, NC
  • 8 hours ago

Kitchen manager needed for high-volume, casual family concept....

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Executive Sous Chef

  • Cypress Village
  • Charlotte, NC
  • 1 day ago
  • Charlotte, NC
  • 1 day ago

Position: Executive Sous Chef Schedule: 40 Hours per week, 10 hour shifts, includes weekends and holidays Pay: $75,000 - 80,000 depending on experience Location: Charlotte, NC 28210 Who We Are: At...

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Chef Manager - Charlotte, NC

  • Compass Group
  • Charlotte, NC
  • 2 days ago
  • Charlotte, NC
  • 2 days ago

Key Responsibilities: Lead all aspects of culinary operations, including production, menu planning, food preparation, presentation, and sanitation....

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Kitchen Leader

  • Chipotle Mexican Grill
  • Durham, NC
  • 2 days ago
  • Durham, NC
  • 2 days ago

Job Restaurant Management Job Posting 10/29/2025 Job Number JR-2... RefreshID JR-2..._20251020 StoreID 05616...

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Food Production Manager 2 Food Production Manager 2

  • Sodexo
  • Camp Lejeune, NC
  • 3 days ago
  • Camp Lejeune, NC
  • 3 days ago

planning & forecasting processes, and understanding of safe food handling practices, qualities, and standards (e.g....

In Person

Kitchen Manager

  • Bowlero Corp
  • Charlotte, NC
  • 4 days ago
  • Charlotte, NC
  • 4 days ago

Our Kitchen Managers combine their natural culinary ability with exceptional management skills....

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Back of House Supervisor - Charlotte Airport

  • Pet Paradise
  • Charlotte, NC
  • 4 days ago
  • Charlotte, NC
  • 4 days ago

Pet Paradise is looking for pet people with leadership experience and growth potential to fill our open Resort Supervisor position. Starting Rate: $16.50/hour ($0.50 increase 6 months from hire...

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Culinary Manager (Charlotte, NC)

  • Compass Group
  • Charlotte, NC
  • 5 days ago
  • Charlotte, NC
  • 5 days ago

Degree in Culinary Arts, Food Services, Management or related Field and/or Experience Knowledge of Executive Chef responsibilities, systems and procedures Proficiency in MS Office (MS Excel and MS Outlook...

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Back of House Manager

  • Compass Group USA Inc
  • Charlotte, NC
  • 8 days ago
  • Charlotte, NC
  • 8 days ago

Preferred Qualifications: Degree in Culinary Arts or equivalent hands-on management experience....

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Demographic Data for North Carolina

Moving to North Carolina? Find some basic demographic data about North Carolina below.


Local
National
10,439,413
246,359

Kitchen Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Reading Cookbooks: from The Forme of Cury to The Smitten Kitchen
In this course students will visit the past through cookbooks to learn about what foodstuffs and technologies were available and when, and how religious and nutritional concerns dictated what was...

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Salary for Kitchen Manager Jobs in North Carolina

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers in North Carolina offer the following education background
Bachelor's Degree
30.7%
High School or GED
24.2%
Associate's Degree
21.3%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in North Carolina
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%