Kitchen Manager Jobs in North Carolina
Role Overview: Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the American Express Centurion...
Role Overview: Sodexo is seeking a Production Manager 2 for Cape Fear Valley Medical Center in Fayetteville, NC. Cape Fear Valley Medical Center is a trauma level III acute care hospital and has...
The Culinary Supervisor assists in the supervision of kitchen operations to ensure a high quality culinary experience for our residents. As a liaison between the kitchen and the dining room, the...
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
This is the place to start the next phase of your restaurant management career....
Monitor food quality using Food Safe methods as directed. Apply correct cooking temperatures....
Preferred A college degree in Culinary Arts or a related field....
Job Details Job Location : HIGHLANDS, NC Salary Range : Undisclosed Description Kitchen Supervisor – Four65 Woodfire Bistro + Bar Four65 Woodfire Bistro + Bar is seeking a highly motivated Kitchen...
Critical Skills & Experience Requirements Prior experience in a kitchen management or supervisory role. Strong leadership and team management skills....
Manager to join our team!...
Airline Lounges Sous Chef / Kitchen Manager Airline Lounges Sous Chef / Kitchen Manager
- Charlotte, NC
- 8 days ago
- Charlotte, NC
- 8 days ago
Airline Lounges Sous Chef / Kitchen Manager Sodexo 3.2 ( ) Charlotte, NC Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss...
This role is ideal for a motivated cook with leadership potential, strong culinary skills, and a passion for delivering exceptional food quality and consistency in a fast-paced environment....
Levy Sector This Role is located at the Spectrum Center! Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and...
This role is ideal for a motivated cook with leadership potential, strong culinary skills, and a passion for delivering exceptional food quality and consistency in a fast-paced environment....
This Role is located at the Spectrum Center! Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment, where learning and growing...
Demographic Data for North Carolina
Moving to North Carolina? Find some basic demographic data about North Carolina below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in North Carolina
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in North Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Plate Presentation
- Kitchen Management
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Casual Dining
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Menu Planning
- Grilling
- Culinary Arts
- Food Plating
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Kitchen Equipment Maintenance
- Catering
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Multitasking
- Regulations
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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