Executive Chef Jobs in North Carolina
Attend weekly Executive Chef meetings to share best practices, review product sourcing and staffing levels, discuss business updates, and stay current with changes in the industry....
In PersonPERFORMANCE EXECUTIVE CHEF II - Charlotte Hornets
- Compass Group
- Charlotte, NC
- 6 hours ago
- Charlotte, NC
- 6 hours ago
The High-Performance Executive Chef II will be responsible for overseeing the culinary performance staff....
In PersonGreatLIFE Golf is one of the largest Golf Course Ownership / Management Companies in the country with over 50 golf courses in multiple states. If youre looking for a fun and casual career in...
In PersonThe Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff....
In PersonLead menu execution and consistency, working with Executive Chefs, Chef de Cuisines, and Sous Chefs to maintain quality and efficiency....
In PersonThe Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff....
In PersonThat's why we're searching for talented, driven Executive Chefs to join our shipboard team for the 2026 cruising season....
In Person- Pinehurst Resort & Country Club
- Pinehurst, NC
- 7 days ago
- Pinehurst, NC
- 7 days ago
Make sound judgment calls and decisions based on the principles of the Resort and the Country Club Executive Chef. Be an active participant in the leadership of all kitchens’ employees....
In PersonSUPERICA EXECUTIVE CHEF UP TO $120K/yr. + BONUS (South Park / Strawb
- Charlotte, NC
- 7 days ago
- Charlotte, NC
- 7 days ago
Superica Strawberry Hill is seeking an enthusiastic leader to serve as Executive Chef!...
In PersonRole Purpose Statement The Head Chef works in close partnership with the Executive Chef to ensure exceptional daily food production within the Customer Service Center (CSC)....
In PersonJob description Benefits: monthly bonus potential overtime hours available insurance contributions PTO childcare reimbursements (up to $500/month) annual raises college and trade school...
In PersonExecutive Chef 2 Sodexo 3.2 ( ) Fayetteville, NC on company site Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members...
In PersonSalary: $65,000-$80,000/year A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our...
In Person- Healthcare Services Group
- Kenansville, NC
- 11 days ago
- Kenansville, NC
- 11 days ago
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In PersonAs an executive chef, you will have the opportunity to prepare delicious, healthy food for guests....
In PersonDemographic Data for North Carolina
Moving to North Carolina? Find some basic demographic data about North Carolina below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in North Carolina
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in North Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Restaurant Management
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Cooking
- Ordering
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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