Kitchen Manager Jobs

1-15 of 1,473 Jobs

planning Food cost management Scratch cooking Scheduling Staff Team Building / Training Work floor for up to 11 hours SERVE Safe Certification: Food Manager & Allergen required prior to hire DEI Statement...

Cook / Kitchen Manager Italian Cuisine

  • Bronx, NY
  • 1 day ago
  • Bronx, NY
  • 1 day ago

Job Description – Cook/ Kitchen Manager – Italian Cuisine The Cook/ Kitchen Manager will assist the owners as they manage the inventory of food and beverages, equipment, and supplies related to the...

Compass Group

Performance Executive Chef, Pro - Athletes

management role within an athletic nutrition setting (ex. professional sports team, collegiate athletic department, or Olympic team setting) preferred. • Bachelors’ degree in culinary arts, nutrition...

Chef / Back-of - House Manager

  • Baltimore, MD
  • 4 days ago
  • Baltimore, MD
  • 4 days ago

About Us: At Garden & Grounds Bistro, we pride ourselves on delivering exceptional culinary experiences in a fast-paced, high-energy environment. We are currently seeking a skilled and motivated...

Weekapaug Golf Club

Executive Sous Chef

Join the culinary team at one of Rhode Island’s premier private golf clubs, known for its exceptional member service, refined dining experiences, and beautiful coastal setting. We are seeking an...

HIGHLANDS RANCH RESORT

Sous Chef

As a Sous Chef at Highlands Ranch Resort, you will be responsible for menu planning, ensuring food quality, managing kitchen operations, and maintaining food cost and portion control....

Great American Restaurants

Sous Chef

Sous Chefs/Kitchen Managers are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks, prep cooks, and dishwashers, and Kitchen Supervisors...

Strong skills in kitchen organization, menu planning, inventory control, and food budgeting. Excellent interpersonal, communication, and teaching skills....

The ideal candidate will possess a strong background in restaurant management and culinary arts, with a flair for menu planning and food preparation....

If you love cooking and have a solid background in menu planning, food quality assurance, and kitchen operations, we can't wait to see your application!...

Kitchen Manager

  • New York, NY
  • 9 days ago
  • New York, NY
  • 9 days ago

The Kitchen Manager at the Harlem Children’s Zone is a supervisor role overseeing the culinary team....

Executive Chef

Job Responsibilities: Menu planning and development to ensure a diverse and appealing selection Food cost management to maximize profitability while maintaining quality Kitchen management to oversee...

Line Cook

  • Southern Pines, NC
  • 12 days ago
  • Southern Pines, NC
  • 12 days ago

Produce food that is top quality, and the kitchen and equipment are kept in good condition Offer suggestions and creative ideas that can approve upon the kitchen’s performance Contribute to menu planning...

Executive Chef

  • Tucson, AZ
  • 12 days ago
  • Tucson, AZ
  • 12 days ago

Key Responsibilities: Oversee all kitchen operations, ensuring food quality and consistency. Develop and design creative and seasonal menus that reflect our brand and target market....

Kitchen Manager

  • Newark, NJ
  • 12 days ago
  • Newark, NJ
  • 12 days ago

Oversee and participate in all aspects of food preparation (cooking, etc.) and production in the kitchen, including supervising the chef, staff and volunteers In conjunction with the Culinary...

Kitchen Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Influencing and Communication Skills for Managers
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...

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Salary for Kitchen Manager Jobs Nationwide

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers offer the following education background
Bachelor's Degree
30.6%
High School or GED
24.3%
Associate's Degree
21.3%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%