Kitchen Staff Jobs

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Bosque Resort Hwy 22, LLC

Line Cook / Sous Chef

As a Line Cook/Sous Chef, you will be responsible for a variety of tasks including broiling, grilling, pasta dishes, scratch cooking, breakfast and brunch items, plate presentation, knife skills, sautéing...

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Uncle Giuseppe's Marketplace

Deli Clerk (PT)

Join Our Team as a Part-Time Deli Clerk SMITHTOWN! Do you love helping people find the perfect sandwich or salad? Are you passionate about fresh, delicious deli foods? At Uncle Giuseppes...

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Sweet Street Desserts

Cook

RESPONSIBILITIES: Complete all aspects of food preparation and cooking on a daily basis....

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Beautiful Eco - Friendly Resort in Big Sur is Hiring Line Cook Now!

  • Treebones Resort
  • Big Sur, CA
  • 1 day ago
  • Big Sur, CA
  • 1 day ago

Join Our Team at Treebones Resort in Beautiful Big Sur! Dream of living in stunning Big Sur? Treebones Resort, one of America's leading eco-glamping destinations, is seeking a positive and...

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Mine Oyster

Experienced Line Cook

Are you a passionate and reliable Line Cook with experience working multiple stations in a fast-paced kitchen? We're looking for a talented culinary professional to join our dynamic team, where...

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Cameron Mitchell Restaurants

Line Cook

Portions, washes, peels, slices, and mixes vegetables, fruits, pasta, and other ingredients from entrees appetizers, salads, and garnishes. Carves and slices meats and cheese....

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Head Chef

Responsibilities Oversee all kitchen operations, ensuring food preparation and presentation meet our high standards....

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Uncle Giuseppe's Marketplace

Meat Clerk (FT)

Join Our Team as a FT Meat Clerk at Uncle Gs Marketplace at our busy Ramsey, NJ store location! Were looking for a motivated and friendly Meat Clerk to join our busy Meat Departmentand yes,...

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Assistant Chef

Location: Westwood, NJ (Local candidates only) Position Type: Full-Time | Scratch Kitchen Salary: $59,000–$66,000 annually Join a Family-Owned Italian Kitchen Where Your Craft Matters Granita...

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Accanto

Chef de Cuisine - Italian Restaurant

Job description: Accanto is a new, independent Italian restaurant opening soon in Easton, MD and we’re building a small, skilled kitchen team that cares about craft, consistency, and a warm, human...

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Sous Chef

preparation, sanitation, and food safety standards Nice to Have Skills: Experience in food and beverage management Experience in cooking and catering ServSafe Certified Experience in cost management...

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Line Cook

Daily Responsibilities: Prepare and cook menu items according to recipes and quality standards Create visually appealing plate presentations Execute pasta dishes, scratch cooking, broiling, seafood,...

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Vincenzo's Pastaria

Cook

  • Vincenzo's Pastaria
  • Fort Myers, FL
  • 2 days ago
  • Fort Myers, FL
  • 2 days ago

Responsibilities prepare and cook pizzas, pastas and various other menu items maintain food quality and presentation standards follow food safety and sanitation procedures assist with prep work and...

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RIP VAN WINKLE GARDENS

Cook

Cook Hey there! Ready to show off your cooking skills at Rip Van Winkle Gardens in New Iberia, Louisiana? Come join our team in this amazing historic estate setting where you'll be whipping up...

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Uncle Giuseppe's Marketplace

Deli Clerk (FT)

Join Our Team as a Part-Time Deli Clerk Tinton Falls, NJ! Do you love helping people find the perfect sandwich or salad? Are you passionate about fresh, delicious deli foods? At Uncle Giuseppes...

In Person

Kitchen Staff Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
MIT OpenCourseWare
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
MIT OpenCourseWare
Reading Cookbooks: from The Forme of Cury to The Smitten Kitchen
In this course students will visit the past through cookbooks to learn about what foodstuffs and technologies were available and when, and how religious and nutritional concerns dictated what was...
Coggno
Kitchen Safety - Slips, Trips, and Falls: Kitchen Operations
This course centers on the importance of understanding kitchen workflows and operations to promote safety and prevent accidents, particularly slips, trips, and falls. Participants will gain...
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Salary for Kitchen Staff Jobs Nationwide

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Kitchen Staff positions.

Highest Education Level

Kitchen Staffs offer the following education background
High School or GED
44.3%
Bachelor's Degree
16.3%
Vocational Degree or Certification
14.7%
Associate's Degree
13.0%
Some High School
3.8%
Master's Degree
3.5%
Some College
3.5%
Doctorate Degree
0.7%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Staffs
None
41.7%
Less than 1 year
37.0%
1-2 years
14.4%
4-6 years
4.4%
6-8 years
2.6%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Kitchen Staff position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!

Other Career Titles

Here are some other career titles that require similar skills