Chef Jobs
Tasting Room Pizza & Culinary Chef
- Nostra Vita Winery
- Lodi, CA
- 1 day ago
- Nostra Vita Winery
- Lodi, CA
- 1 day ago
Job Description We are seeking a creative, problem-solving chef to assist in launching our new modular kitchen program....
In Person
Daily Responsibilities: Menu planning and development Portion control and food cost management Ensuring high food quality standards Food handling and preparation Culinary arts and catering for special...
In Person
We are currently seeking a chef/cook to join our team. We are in search of talented and hardworking individuals that can also bring their own creativity....
In Person
- Rainbow Grille & Tavern
- Pittsburg, NH
- 4 days ago
- Rainbow Grille & Tavern
- Pittsburg, NH
- 4 days ago
Daily Responsibilities: Menu planning Ensuring food quality Portion control Utilizing knife skills Operating fryer and grill Working in the back of house Food handling and preparation Baking various...
In Person
We seek an experienced Chef to join our team and help us grow. Seasons Restaurant operates year-round with fine dining and banquet events....
In Person
- The Creede Hotel & Restaurant
- Creede, CO
- 5 days ago
- The Creede Hotel & Restaurant
- Creede, CO
- 5 days ago
Dish Master: We're a large, busy restaurant and, as you can imagine, we make a lot of things dirty. We like to think that we've created a system that is efficient and we know that the Dish Master...
In PersonDaily Responsibilities: Menu Planning to create innovative and enticing dishes Ensuring Food Quality meets our high standards Implementing Portion Control to manage food costs Utilizing Knife Skills...
In Person
Chef of Culinary Quality & Innovation
- Pepper Moon Corporation
- Greensboro, NC
- 7 days ago
- Pepper Moon Corporation
- Greensboro, NC
- 7 days ago
Work alongside the Executive Chef, Sous Chef, and Kitchen Administrator to determine culinary team staffing needs, and strategize how to increase kitchen efficiencies....
In PersonFull or part time executive chef for an upscale hunting lodge. Could be for a 60 day season beginning late November, 2025. Our ultimate need is a full time executive chef....
In PersonDaily Responsibilities: Menu planning and development Ensuring food quality and consistency Implementing portion control measures Utilizing knife skills for food preparation Operating fryers and grills...
In Person
Job Title: Chef I Reports to: Head Chef Level: Hourly Scope: Responsible for serving guests and assisting with production of daily menu Primary Responsibilities: • Accountable and responsible for maintaining...
In PersonSeasonal Chef Job Responsibilities Preparation, presentation, and timely delivery of three meals per day including cookouts and appetizers before some meals Menu planning Planning and preparing various...
In Person TemporaryIf you are passionate about seafood preparation, menu planning, and delivering exceptional dining experiences, this is the perfect role for you....
In PersonLooking for hiring a chef for a new restaurant
- Prime Cut Restaurant
- Geneva, IL
- 15 days ago
- Geneva, IL
- 15 days ago
Daily Responsibilities: Menu planning and development Portion control and food cost management Ensuring high food quality standards Food handling and preparation Catering and food service management...
In PersonChef Online Courses and Training Opportunities
Salary for Chef Jobs Nationwide
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Sushi Making
- French Cuisine
- Japanese Cuisine
- Menu Engineering
- Dietary Restrictions
- Degree in Culinary Arts
- Seasonal Menus
- Italian Cuisine
- Dessert Making
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Cooking
- Food Safety
- Cost Management
- Ordering
- Retail
- Interviewing
- Payroll
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Middle Eastern Cuisine
- Menu Development
Other Career Titles
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