Executive Sous Chef Jobs
- Corporate Hospitality Housing
- Las Cruces, NM
- 15 hours ago
- Corporate Hospitality Housing
- Las Cruces, NM
- 15 hours ago
Sous Chef – Exciting Opportunity with Corporate Hospitality Housing (CHH) Locations: Midland, TX | Orla, TX | Jal, NM | Pecos, TX | Odessa, TX | Carlsbad, NM | Loving, NM Are you a culinary...
In Person
- Tate House Wedding Venue
- Tate, GA
- 5 days ago
- Tate House Wedding Venue
- Tate, GA
- 5 days ago
planning and development skills Knowledge of food cost management and budgeting Experience in fine dining, catering, and banquet services Nice to Have Skills: Experience with ServSafe Certified and...
In Person- Caesars Entertainment
- Las Vegas, NV
- 9 days ago
- Caesars Entertainment
- Las Vegas, NV
- 9 days ago
cuisine and pastry Knowledge of all kitchen equipment operations....
In Person- Huntington San Francisco
- San Francisco, CA
- 6 days ago
- San Francisco, CA
- 6 days ago
The Executive Sous Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction....
In PersonThe Role at a glance: We are looking to add an experienced, motivated Executive Sous Chef to our Cura Hospitality team in Rochester, MN....
In Person- White Lodging - Le Meridien Denver Downtown
- Denver, CO
- 1 hour ago
- Denver, CO
- 1 hour ago
Compensation starts at $65,779. Accepting applications for up to 7 days from the date the job was posted. Summary: The immediate direct support Chef in charge of Culinary functions within an...
In Person- The Kessler Collection
- Mountain Brook, AL
- 6 hours ago
- Mountain Brook, AL
- 6 hours ago
Overview An inspiring career awaits you! The Kessler Collection is a portfolio of luxury boutique hotels, unique restaurants and experiences with a Bohemian twist. The collection's captivating...
In PersonCopper Premium Pub/Executive Sous Chef/ $65K yr. Plus bonuses
- Charlotte, NC
- 11 hours ago
- Charlotte, NC
- 11 hours ago
We are looking for a professional and motivated individual who has a passion for the food industry. As part of the management team you will be responsible for the day to day operations from...
In PersonExecutive Sous Chef Full-Time Enercare Centre
- Oak View Group
- Toronto, ON
- 11 hours ago
- Toronto, ON
- 11 hours ago
The Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues....
In Person Full TimeExecutive Sous Chef Full-Time Inter & Co Stadium
- Oak View Group
- Orlando, FL
- 11 hours ago
- Orlando, FL
- 11 hours ago
The relationship between the Chef and the Executive Sous Chef is one of shared leadership and, through this developmental assignment, the Executive Sous Chef acquires the knowledge and problem-solving...
In Person Full TimeSenior Sous Chef - Obama Presidential Center
- Compass Group USA Inc
- Chicago, IL
- 1 day ago
- Chicago, IL
- 1 day ago
planning, recipe development, and seasonal menu updates Execute catering and special events with a focus on quality and efficiency Monitor food cost, inventory, and purchasing to support budget targets...
In PersonAt HRI Hospitality, we offer a unique perspective on hotel ownership and management. We're here to expand the possibilities of what once was, with our history of restoring properties to their...
In PersonSous Chef....
In PersonExecutive Sous Chef Relocation to Chattanooga
- Goodwin Recruiting
- Atlanta, GA
- 1 day ago
- Atlanta, GA
- 1 day ago
Sous Chef....
In PersonWe believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We're a full-service restaurant collection with locations...
In PersonExecutive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs Nationwide
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Dietary Restrictions
- Broiling
- Degree in Culinary Arts
- Banquet Operations
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Staffing
- Presentation
- Initiative
- Driving
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Coaching
- Employee Development
- Regulations
- Problem Solving
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Time Management
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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