Sous Chef Jobs in Missouri
job title: Sous Chef St....
In PersonCook II Location: WASHINGTON UNIVERSITY IN ST. LOUIS - 56412001 Workdays/shifts : Afternoon/evenings - varying days, and some weekends/holidays. More details will be provided during the interview...
In PersonChef One or more years of work experience as a Sous Chef or Assistant Culinary Director in a commercial kitchenCurrent ServSafe Certification and Food Handlers permit required as regulated by state...
In PersonWe are seeking a full-time Sous Chef for our downtown location. Responsibilities: Uphold the highest food safety and sanitation standards....
In PersonAssistant Manager/Sous Chef - Campus Dining Services - Student Center
- University of Missouri
- Columbia, MO
- 4 days ago
- Columbia, MO
- 4 days ago
Hiring Department Campus Dining Services Job Description Job Summary: Assist in directing the daily operations in a unique and dynamic college residential dining facility. Assist in effectively...
In PersonJob Summary The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location...
In PersonRequirements Applicants should have 2+ years as a Sous chef in a full service restaurant....
In PersonPosition Title: SOUS CHEF Salary: $65,000-$70,000 Other Forms of Compensation: Benefits Think Fresh! Lead with Excellence!...
In PersonSeeking Talented Midwest Chefs - Executive Chef / Sous Chef
- 801 CHOPHOUSE
- Clayton, MO
- 8 days ago
- Clayton, MO
- 8 days ago
Sous Chef - Minimum of 2 years prior experience as Sous Chef for a full-service, high volume, high-end dining establishment & at least 5 years working in the kitchen of an upscale or fine dining restaurant...
In PersonCompany Description Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the...
In PersonOverview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
In PersonThe Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job....
In PersonSous Chef $3k Sign on Bonus 6:30a-2:30p $26-$27 (Full Time)
- The Barrymore Senior Living
- Kansas City, MO
- 20 days ago
- Kansas City, MO
- 20 days ago
-Arrow Team Member Position-Sous Chef Position Type: Full Time Location: Kansas City, MO Sign on Bonus-$3,000 Our starting wage for Sous Chef is: $26.00/hour Shift Schedule- Tuesday - Saturday 6:30...
In Person Full TimeSous Chef $3k Sign on Bonus 11:30am-7:30pm $26-$27 (Full Time)
- The Barrymore Senior Living
- Kansas City, MO
- 20 days ago
- Kansas City, MO
- 20 days ago
-Arrow Team Member Position-Sous Chef Position Type: Full Time Location: Kansas City, MO Sign on Bonus-$3,000 Our starting wage for Sous Chef is: $26.00/hour Shift Schedule- Sunday - Thursday 11:30...
In Person Full TimeSous Chef - 11:30am-7:30pm - $26-$27 (Full Time)
- Arrow Senior Living
- Kansas City, MO
- 26 days ago
- Kansas City, MO
- 26 days ago
-Arrow Team Member Position-Sous Chef Position Type: Full TimeLocation: Kansas City, MO Sign on Bonus-$2,000Our starting wage for Sous Chef is: $26.00/hour Shift Schedule- Sunday through Thursday11:...
In Person Full TimeDemographic Data for Missouri
Moving to Missouri? Find some basic demographic data about Missouri below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Missouri
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Missouri offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Knife Skills
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Spanish Cuisine
- Menu Development
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