Personal Chef Jobs in New Jersey
Private Chef - Full-Time (Monday-Friday) Location: Colts Neck, NJ Schedule: Monday-Friday, approximately 9:00 AM-8:00 PM Compensation: Competitive, DOE A private household in Colts Neck, NJ is...
Personal Chef Needed for Weekly Meal Prep (Sundays)
- Jersey City, NJ
- 2 days ago
- Jersey City, NJ
- 2 days ago
Looking for an experienced personal chef for in-home meal preparation in Jersey City every Sunday to prepare healthy, flavorful meals for the week for two people....
Private Chef Location : Private Residence | Morristown, NJ Reports To : Executive Chef Position Summary: We are seeking a highly skilled and hospitality-driven Private Chef to support a private...
Cook - Private Country Club THE TUXEDO CLUB Paramus, NJ, USA 8 hours ago Quick Job type Full-time Quick Job description Job Summary The Tuxedo Club is searching for a Cook that has a passion and...
Demographic Data for New Jersey
Moving to New Jersey? Find some basic demographic data about New Jersey below.
Personal Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Personal Chef Jobs in New Jersey
Required or preferred licenses and certifications for Personal Chef positions.
Highest Education Level
Personal Chefs in New Jersey offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Personal Chef position
- American Cuisine
- Farm To Table
- Gluten Free Cuisine
- Grocery Shopping
- Dietary Restrictions
- Healthy Cooking
- Kitchen Management
- Seafood
- Sauce Making
- Buffet
- Indian Cuisine
- Breakfast
- Scratch Cooking
- Sautéing
- Vegetarian Cuisine
- Soup Making
- Pantry
- Fine Dining
- Meal Planning
- Fish
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Salads
- Meal Preparation
- Knife Skills
- Catering
- Food Handling
- Food Preparation
- Sanitation
- Nutrition
- Food Safety
- Cooking
- Staffing
- Background Checks
- Friendliness
- Presentation
- Events
- Inventory Management
- Flexibility
- English
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- Menu Development
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