Chef Jobs in New Jersey
Culinary Development Chef - Vineland, NJ Position Summary: The Culinary Development Chef role encompasses all the qualities of a Research Chef....
In PersonJob Title: Chef Location: RWJUH Somerset Department Name: Dietary-Management Req #: ......
In PersonBrandywine Living, a premier provider of quality senior living, is seeking a Chef to join our team! The Chef will assist the Executive Chef in all phases of meal preparation....
In PersonKO642 - Full-Time Chef - Bergen County, NJ
- British American Household Staffing
- Fort Lee, NJ
- 13 days ago
- Fort Lee, NJ
- 13 days ago
Strong understanding of kosher culinary practices and the ability to incorporate them naturally into menu planning....
In Person Full TimeConvention & Banquets Executive Restaurant Chef - Borgata
- MGM Mirage
- Atlantic City, NJ
- 24 days ago
- Atlantic City, NJ
- 24 days ago
Chef, and the culinary team in alignment with the MGM brand....
In PersonRequired Years of Experience 5 years Job Details We are seeking a Chef to oversee all aspects of our kitchen operations, including food preparation, menu oversight, food quality control and inventory...
In PersonUne carriere chez HMSHost vous offre de reels avantages! Nous proposons assurance maladie, dentaire et optique Conges payes genereux (vacances, conges flexibles ou conges maladie) Indemnite de...
In PersonGENERAL DESCRIPTION To maintain a profitable food service and catering program; to train members in food service and customer service. EDUCATION /EXPERIENCE Associates or Bachelor’s degree in...
In Person/ Sous Chef Award winning Italian Restaurant is seeking an experienced Sous Chef....
In PersonExecutive Chef - Corporate Dining
- Compass Group
- Weehawken, NJ
- 30+ days ago
- Weehawken, NJ
- 30+ days ago
Position Title: Executive Chef - Corporate Dining Salary: $90,000 - $110,000 Other Forms of Compensation: Benefits & Bonus Eligible Become part of Restaurant Associates, the industrys leading provider...
In PersonPrepares food daily as outlined on the weekly menu plan....
In PersonBeyond your technical skills, you'll bring creativity to menu planning, pride in presenting nutritious and appetising dishes, and a genuine passion for making mealtimes special for our Residents....
In PersonChef Restaurant Assistant- Full Time, Chicken Guys (Harrah's Atlantic City)
- Caesars Entertainment
- Atlantic City, NJ
- 30+ days ago
- Atlantic City, NJ
- 30+ days ago
REPORTS TO: SUPERVISES: Chef Restaurant Chef Restaurant/PT Chef Buffet Chef De Cuisine Chef Saucier Cook Relief Cook Cook (Apprentice) Cook (Intermediate) Cook (Reserve) Pantry Person Food Runner Cook...
In Person Full TimeChef Restaurant Assistant- Full Time, Bobby Flay Burger (Harrah's Atlantic City)
- Caesars Entertainment
- Atlantic City, NJ
- 45+ days ago
- Atlantic City, NJ
- 45+ days ago
REPORTS TO: SUPERVISES: Chef Restaurant Chef Restaurant/PT Chef Buffet Chef De Cuisine Chef Saucier Cook Relief Cook Cook (Apprentice) Cook (Intermediate) Cook (Reserve) Pantry Person Food Runner Cook...
In Person Full TimeProficiency in food costing, menu planning, inventory management, and procurement. Strong written and verbal communication. Proficiency with Microsoft Suite and kitchen management software....
In PersonDemographic Data for New Jersey
Moving to New Jersey? Find some basic demographic data about New Jersey below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in New Jersey
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in New Jersey offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Design
- Kitchen Management
- Sauce Making
- Menu Writing
- Food Quality
- Front of House
- Scratch Cooking
- Sautéing
- Buffet
- Pantry
- Portion Control
- Back of House
- Culinary Management
- Food Cost Management
- Breakfast
- Culinary Arts
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Purchasing
- Payroll
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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