Sous Chef Jobs in New Jersey
Posting Summary Rutgers, The State University of New Jersey is seeking a Sous Chef for Dining Services....
In PersonWe're seeking a Sous Chef with refined technique, high-volume experience, and a commitment to elevated service....
In PersonCook II-Morristown Medical Center-Full Time
- Atlantic Health System
- Morristown, NJ
- 2 days ago
- Morristown, NJ
- 2 days ago
Responsible for the preparation of food for patients, associates, and all other guests. Reviews menus and customer orders to determine type and quantities of food to be prepared. Principal...
In Person Full TimeAbout Us The Hyatt Regency on the Hudson located in downtown Jersey City sits on a beautiful pier overlooking the New York City Skyline. Our hotel is one of the oldest in the area and has great...
In PersonRequired Years of Experience 0-1 years Job Details Restaurant 1793 is seeking a driven and hands-on Junior Sous Chef to support our kitchen leadership and help execute a focused, seasonal menu....
In PersonLocation: Cedar Crest Village by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership?...
In PersonTo Work At Maggiano's You Have To Love People And Liking Sinatra Doesn't Hurt! Do you think fast and act fast? Do you have high standards? Does hearing a party of 200 get you weak in the knees?...
In PersonPerformance SOUS CHEF - NY Jets - Florham Park NJ
- Compass Group
- Florham Park, NJ
- 4 days ago
- Florham Park, NJ
- 4 days ago
The Performance Sous Chef will be responsible for overseeing the culinary performance staff....
In PersonDoubletree by Hilton Newark Penn Station is seeking for a Kitchen Chef for a busy downtown hotel in Newark NJ. The Kitchen Chef is responsible for assisting in coordinating, supervising and...
In PersonRequirements Applicants should have 2+ years as a Sous chef in a full service restaurant....
In PersonRequired Years of Experience 2 years Job Details We are seeking a Sous Chef to join our culinary team....
In PersonChef to join our team....
In PersonA Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Cook II, you...
In PersonHow You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
In PersonSage Hospitality Group is in search of experienced Sous Chef to provide operational oversight for the The Asbury and The Asbury Ocean Club....
In PersonDemographic Data for New Jersey
Moving to New Jersey? Find some basic demographic data about New Jersey below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in New Jersey
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in New Jersey offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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