Executive Sous Chef Jobs in Utah
Temporary Task Force Executive Sous Chef
- Kimpton Hotels
- Salt Lake City, UT
- 7 days ago
- Salt Lake City, UT
- 7 days ago
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
In Person TemporaryTemporary Task Force Executive Sous Chef - Kimpton Hotel Monaco Salt Lake City
- Kimpton Hotels & Restaurants
- Salt Lake City, UT
- 9 days ago
- Salt Lake City, UT
- 9 days ago
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
In Person TemporaryThe Executive Sous Chef will serve as the primary BOH and culinary overseer in the absence of the Executive Chef....
In Person- Merritt Hospitality, LLC d/b/a HEI Hotels & Resorts
- Salt Lake City, UT
- 25 days ago
- Salt Lake City, UT
- 25 days ago
About UsExperience the Thrill of Downtown Salt Lake City at the Marriott Downtown at City Creek.Join our vibrant team at the heart of Salt Lake City! Situated amidst the city's most beloved...
In Person- Kimpton Hotels & Restaurants
- Salt Lake City, UT
- 30+ days ago
- Salt Lake City, UT
- 30+ days ago
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
In Person- American Cruise Lines
- Salt Lake City, UT
- 90+ days ago
- Salt Lake City, UT
- 90+ days ago
Executive Sous Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Sous Chefs to our shipboard teams for an exciting new position as we continue our...
In PersonDemographic Data for Utah
Moving to Utah? Find some basic demographic data about Utah below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Utah
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Utah offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Seasonal Menus
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Room Service
- Menu Writing
- Food Quality
- Banquet Catering
- Buffet
- Food Inventory
- Front of House
- Back of House
- Guest Relations
- Culinary Management
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Restaurant Management
- Hospitality Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- Purchasing
- High School Diploma
- Driving
- Events
- Initiative
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Time Management
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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