Executive Sous Chef Jobs in South Carolina
Executive Sous Chef at the Springmaid Beach Resort Myrtle Beach
- Schulte Companies
- Myrtle Beach, SC
- 14 days ago
- Myrtle Beach, SC
- 14 days ago
Schulte Companies is seeking an energetic, experienced, and hands on Sous Chef to join our team! Schulte Companies is an organization whose success is rooted in its service culture. Our mission is...
In PersonExecutive Sous Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Sous Chefs to our shipboard teams for an exciting new position as we continue our...
In PersonDemographic Data for South Carolina
Moving to South Carolina? Find some basic demographic data about South Carolina below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in South Carolina
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in South Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Seasonal Menus
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Room Service
- Menu Writing
- Food Quality
- Banquet Catering
- Food Inventory
- Front of House
- Back of House
- Guest Relations
- Culinary Management
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Restaurant Management
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- Purchasing
- High School Diploma
- Driving
- Events
- Initiative
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Time Management
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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