Culinary Operations Manager Jobs in Connecticut

1-15 of 36 Jobs

Food Production Manager 2

  • New Britain, CT
  • 60+ days ago
  • New Britain, CT
  • 60+ days ago

Role Overview: Do you thrive in a fast-paced kitchen environment? Ready to grow your culinary career in a leadership role? Sodexos Campus Segment is seeking a Food Production Manager 2 to support...

Prepared Foods Department Supervisor (Culinary, Deli) - Full Time

  • Darien, CT
  • 2 hours ago
  • Darien, CT
  • 2 hours ago

Required Years of Experience 2 years Job Details A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to...

Kitchen Manager

  • Trumbull, CT
  • 1 day ago
  • Trumbull, CT
  • 1 day ago

Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...

Food and Beverage Manager

  • Stamford, CT
  • 1 day ago
  • Stamford, CT
  • 1 day ago

Hotel: Stamford Hilton 1 First Stamford Place Stamford, CT 06902 Food and Beverage Manager Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Whats in it...

Catering Manager

  • Hamden, CT
  • 1 day ago
  • Hamden, CT
  • 1 day ago

Location: Quinnipiac University We are hiring immediately for a CATERING MANAGER position. Address: 275 Mt. Carmel Ave, Hamden, CT 06518. Note: online applications accepted only. Schedule: Full...

KFC Assistant Restaurant Manager

  • Naugatuck, CT
  • 1 day ago
  • Naugatuck, CT
  • 1 day ago

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring...

KFC Assistant Restaurant Manager - Salary

  • Waterbury, CT
  • 1 day ago
  • Waterbury, CT
  • 1 day ago

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring...

KFC Assistant Restaurant Manager - Hourly

  • Stratford, CT
  • 1 day ago
  • Stratford, CT
  • 1 day ago

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring...

Restaurant Manager - Chili's Cromwell CT & Surrounding area

  • Cromwell, CT
  • 1 day ago
  • Cromwell, CT
  • 1 day ago

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...

Restaurant Manager

  • Rocky Hill, CT
  • 2 days ago
  • Rocky Hill, CT
  • 2 days ago

$65,000-$70,000 ?Our RESTAURANT MANAGERS give it all they GUAC! The On The Border Restaurant Manager is responsible for all aspects of the restaurants operations, maintenance, appearance, guest...

Catering Manager

  • Hamden, CT
  • 2 days ago
  • Hamden, CT
  • 2 days ago

Location: Quinnipiac University We are hiring immediately for a CATERING MANAGER position. Address : 275 Mt. Carmel Ave, Hamden, CT 06518. Note: online applications accepted only. Schedule : Full...

Culinary Supervisor

  • Bridgeport, CT
  • 3 days ago
  • Bridgeport, CT
  • 3 days ago

Location Name: UNIVERSITY OF BRIDGEPORT - 54923001 Location ID: 54923001 Culinary Supervisor Location: UNIVERSITY OF BRIDGEPORT - 54923001 Workdays/shifts : Varying shifts, days/hours (open...

Restaurant Manager

  • Milford, CT
  • 3 days ago
  • Milford, CT
  • 3 days ago

***$3,000 Sign-On Bonus*** WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like Care beyond the table At Cracker Barrel, our managers play a vital role in caring for our...

Prepared Foods Department Supervisor (Culinary, Deli)-2

  • South Windsor, CT
  • 6 days ago
  • South Windsor, CT
  • 6 days ago

Assists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department. Oversees and maintains compelling Prepared Foods, coffee, and juice displays....

Restaurant Manager - MJ23 Sports Bar & Grill

  • Uncasville, CT
  • 8 days ago
  • Uncasville, CT
  • 8 days ago

Job Type Full-time Description About Us Michael Jordan's Restaurants are a collaboration between Cornerstone Restaurant Group (CRG) and the greatest athlete of his generation, Michael Jordan....

Demographic Data for Connecticut

Moving to Connecticut? Find some basic demographic data about Connecticut below.


Local
National
3,605,944
87,557

Culinary Operations Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Mastering the Culinary Art of Plating
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. This course will soon be...

Salary for Culinary Operations Manager Jobs in Connecticut

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Connecticut offer the following education background
Associate's Degree
35.2%
Bachelor's Degree
27.7%
Vocational Degree or Certification
13.9%
High School or GED
13.9%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.4%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Connecticut
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills