Chef de Cuisine Jobs in Wisconsin
Join Our Team as an Executive Chef! Are you a culinary professional looking to showcase your skills in a dynamic and rewarding environment? Look no further! Our company is seeking a talented...
Role Overview: Sodexo is seeking an Executive Chef 2 - Catering for Marquette University located in Milwaukee, Wisconsin. This Executive Chef will manage the culinary catering & concessions...
Role Overview: Sodexo is seeking a Executive Chef 2 for Milwaukee School of Engineering located in Milwaukee, Wisconsin. This Executive Chef will manage the dining programs campus wide that...
Role Overview: Great ingredients, culinary innovation and nourishing inspiration provide meaning to your lifes work. Sodexo Corporate Services is looking for a General Manager/Chef Manager to join...
Why New Perspective Senior Living? A career with a purpose starts here! This is an exciting time to join New Perspective. We are a growing company serving over 4,000 seniors today with a goal of...
Wage Rate $53,000/year Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work...
Perks and Benefits*: Earn up to 1% wage increase every Quarter Work for us and earn $1000 for each person you refer and is hired Access to earned wages prior to payday Generous PTO Plan Career...
Wage Rate $55,000/yr Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work...
EXECUTIVE CHEF - CATERING - K12 Oshkosh Area School District (OASD), WI
- Oshkosh, WI
- 6 days ago
- Oshkosh, WI
- 6 days ago
Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than...
EXECUTIVE CHEF - PRODUCTION - K12 Oshkosh Area School District (OASD), WI
- Oshkosh, WI
- 6 days ago
- Oshkosh, WI
- 6 days ago
Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than...
Required Years of Experience 3 years Job Details HEAD CHEF / CULINARY LEAD Washburn, WI Were Lost Apostle Brewing, a brand-new brewpub nestled in the charming town of Washburn, Wisconsin, where...
Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a...
Campus Executive Chef - University Of Wisconsin - River Falls
- River Falls, WI
- 19 days ago
- River Falls, WI
- 19 days ago
At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by...
Nutrition Services Supervisor- must be available to work weekends. Full-time schedule: Thursday to Monday 11AM to 7:30PM. The Nutrition Service Supervisor supports management, planning and...
The Famous Little Bohemia Lodge - Move your family to a great town! Head Chef Wanted.
- Manitowish Waters, WI
- 22 days ago
- Manitowish Waters, WI
- 22 days ago
The Famous Little Bohemia Lodge - Move your family to a great town! Head Chef Wanted. Little Bohemia Lodge littlebohemialodge KITCHEN FULL-TIME MANITOWISH WATERS Be a part of history, lead the...
Demographic Data for Wisconsin
Moving to Wisconsin? Find some basic demographic data about Wisconsin below.
Chef de Cuisine Online Courses and Training Opportunities
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Salary for Chef de Cuisine Jobs in Wisconsin
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Wisconsin offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Seasonal Menus
- Food and Wine Pairing
- Italian Cuisine
- Menu Engineering
- Kitchen Management
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Plating
- Food Service Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Budget Planning
- Staff Development
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Reimbursement
- Purchasing
- Initiative
- Events
- Employee Development
- Coaching
- Mentoring
- Presentation
- Budgeting
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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