Sous Chef Jobs in Wisconsin
Operating with an ownership mindset, the Sous Chef supports the Executive Chef and Executive Sous Chef in managing daily operations, upholds the highest standards of food quality and production, and...
In PersonJr Sous Chef, Wisconsin Room Work Mode: Onsite Location: Onsite - Kohler, WI Opportunity The Jr Sous Chef-Wisconsin Room position is responsible for the strategic and operational leadership of a single-unit...
In PersonHelp us change lives At Exact Sciences, were helping change how the world prevents, detects and guides treatment for cancer. We give patients and clinicians the clarity needed to make confident...
In PersonAre you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team...
In PersonCook II (Baking & Pastry), Kohler Work Mode: Onsite *Location:* Kohler, WI Opportunity Direct, aid and produce with little supervision, bread and pastries of the highest quality in the most...
In PersonEurest We are hiring immediately for full time SOUS CHEF positions. Location: SC Johnson - 3901 Highway 31, Racine, WI 53405. Note: online applications accepted only. Schedule: Full time schedule....
In Person Full TimeJr Sous Chef, Horse & Plow Work Mode: Onsite Location: Onsite - Kohler, WI Opportunity The Jr Sous Chef position is responsible for the strategic and operational leadership of a single-unit culinary...
In PersonLocation: UWW Complex We are hiring immediately for a full time SOUS CHEF position. Address : UWW Complex - 800 West Main Street, Whitewater, WI 53190. Note: online applications accepted only....
In Person Full TimeCook II - Full Service Restaurant 1
- Oneida Casino Hotel
- Green Bay, WI
- 3 days ago
- Green Bay, WI
- 3 days ago
Join Our Team as a Cook II! Ready to turn up the heat? As our Cook II, you'll be the go-to expert for preparing and supervising food in our restaurant! You'll keep the kitchen humming with...
In Person- Marcus Hotels & Resorts
- Milwaukee, WI
- 6 days ago
- Milwaukee, WI
- 6 days ago
Perform other duties as directed by Executive or Sous Chefs. Position Requirements: Sufficient manual dexterity to use all kitchen equipment (knives, tongs, slicers, etc.)....
In Person- Kalahari Resorts & Conventions
- Wisconsin Dells, WI
- 8 days ago
- Wisconsin Dells, WI
- 8 days ago
Sous Chef - Double Cut Steakhouse Kalahari Resorts & Conventions is seeking a Double Cut Steakhouse Sous Chef....
In PersonPerform other duties as directed by Executive or Sous Chefs. Position Requirements: Sufficient manual dexterity to use all kitchen equipment (knives, tongs, slicers, etc.)....
In PersonCook II, Kohler Work Mode: Onsite Location: Kohler, WI Opportunity R esponsible for preparing food products that represent the s tandards for all restaurant s, banquet s, and a la carte services...
In PersonSous Chef Reports To: Director of Culinary Location: Ciel Senior Living Employment Type: Hourly Our Mission: We are united in our mission to offer seniors an elevated way of life, where comfort, connection...
In PersonDay Shift Hours at the Zoo - Jr Sous Chef
- SSA Group
- Milwaukee, WI
- 14 days ago
- Milwaukee, WI
- 14 days ago
Maintains a checklist of routine or daily cleaning tasks and ongoing projects or menu planning....
In PersonDemographic Data for Wisconsin
Moving to Wisconsin? Find some basic demographic data about Wisconsin below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Wisconsin
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Wisconsin offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- Sautéing
- Broiling
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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