Chef de Cuisine Jobs in Massachusetts
- Compass Group
- Southborough, MA
- 9 days ago
- Compass Group
- Southborough, MA
- 9 days ago
As the Executive Chef, you will be responsible for leading all culinary operations at Fay School, an independent, co-educational day and boarding school in Southborough, Massachusetts, serving...
In Person
Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the...
In PersonRole Overview: Join Sodexo as an Executive Chef 3 at Waters Corporation Where Culinary Innovation Meets Corporate Excellence! Location: Milford, MA Are you a passionate culinary leader ready to...
In PersonRole Overview: Sodexo is seeking an Executive Chef 3 for Lowell General Hospital in Lowel l, MA. The Executive Chef provide direct support up to 20-25 associates to help create elegant and...
In PersonJob Description: I. Position Summary: The Executive Chef is responsible for the management, operation, sanitation, and services of all kitchens, retail-catering operations, and adherence to all...
In PersonExecutive Chef 3 Sodexo 3.2 ( ) Boston, MA for later Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members. See all...
In PersonChef Manager Job Type: Permanent Job Sector: Unspecified Region: South West Location: Bristol Salary Description: Competitive Posted: 13/11/2025 Recruiter: Compass Group Job Ref:...
In PersonDirector Culinary Services / Executive Chef
- Atria Senior Living Group, Inc.
- North Quincy, MA
- 15 hours ago
- North Quincy, MA
- 15 hours ago
Responsibilities Responsible for the day to day operations and staffing for the kitchen and dining venues of their community. Responsibly manages and supervises all Culinary Services staff...
In PersonExecutive Chef No Nights, No Weekends!
- Goodwin Recruiting
- Peabody, MA
- 2 days ago
- Peabody, MA
- 2 days ago
Relocation assistance Executive Chef No Nights, No Weekends Requirements & Qualifications 5+ years of culinary experience, including leadership roles such as Executive Chef, Chef de Cuisine, or high...
In PersonWe've been looking for a Head Chef just like you! As a Head Chef you will be responsible for the entire kitchen operation. You will ensure that the kitchen is run in accordance with company and...
In PersonWage Rate $70,000/yr Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work...
In PersonJob Listing: Kitchen Director at Chick-fil-A Dedham, MA Position: Kitchen Director Location: Chick-fil-A Dedham, MA Job Type: Full-Time Pay: $22 - $24 /hour Overview: Chick-fil-A Dedham is looking...
In PersonSAGE Dining Services is seeking experienced Food Service Directors to join our dynamic team at private college in the Boston in Brookline, MA overlooking the city. The Food Service Director...
In PersonOverview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Rate: Annual Salary from $ 70 k up to $ 75k...
In PersonOverview Kitchen Supervisor Kitchen Supervisors at Canada's leading casual dining restaurant, Boston Pizza, oversee the daily operations of the kitchen, including the training, development and...
In PersonDemographic Data for Massachusetts
Moving to Massachusetts? Find some basic demographic data about Massachusetts below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Chef de Cuisine Jobs in Massachusetts
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Massachusetts offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Menu Engineering
- Seasonal Menus
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Food Inventory
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Ordering
- Cooking
- Purchasing
- Events
- Initiative
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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