Sushi Chef Jobs in Massachusetts
Were looking for a talented Sushi Chef who is passionate about Japanese cuisine, committed to craftsmanship, and eager to contribute to a collaborative kitchen....
In Personcuisine (but not required were happy to train the right candidate with strong fundamentals and eagerness to learn) Strong knife skills and respect for ingredients Ability to multitask and stay organized...
In PersonMaking Sushi Knowledge Food Preparation Team Player...
In PersonSushi Cook, Momosan Ramen by Morimoto
- Delaware North Companies
- Boston, MA
- 30+ days ago
- Boston, MA
- 30+ days ago
In-depth knowledge of sushi preparation techniques Strong knife skills and precision in handling raw fish and other ingredients. Ability to work in a fast-paced kitchen environment....
In Person- Momosan Ramen Boston, by Morimoto at Hub Hall
- Boston, MA
- 30+ days ago
- Boston, MA
- 30+ days ago
In-depth knowledge of sushi preparation techniques Strong knife skills and precision in handling raw fish and other ingredients. Ability to work in a fast-paced kitchen environment....
In PersonIdentified as an expert in the art of sushi, you will be a master of knife skills, fundamentals of rolling sushi, and food safety....
In PersonYou will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment....
In Person Part TimeUsed as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety....
In PersonDemographic Data for Massachusetts
Moving to Massachusetts? Find some basic demographic data about Massachusetts below.
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Massachusetts
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Massachusetts offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- International Cuisine
- Japanese Cuisine
- Dietary Restrictions
- Sushi Making
- Plate Presentation
- a la carte
- Asian Cuisine
- Kitchen Management
- Sauce Making
- Seafood
- Food Quality
- Scratch Cooking
- Portion Control
- Prep Work
- Fish
- Menu Planning
- Fine Dining
- Culinary Arts
- Knife Skills
- Baking
- First In, First Out
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Assembly
- Cooking
- Ordering
- Customer Satisfaction
- Closing
- Retail
- Friendliness
- Customer Relations
- Events
- Writing Skills
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- English
- Regulations
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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