Executive Chef Jobs in Massachusetts
As the Executive Chef, youll bring both culinary creativity and operational expertise to Bentley Universitys dining program....
In Person- Healthcare Services Group, Inc.
- Franklin, MA
- 7 days ago
- Franklin, MA
- 7 days ago
Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In PersonPosition Summary: The Executive Chef is responsible for the management, operation, and maintenance of all culinary functions, including production kitchens, retail, and catering operations, ensuring...
In Person- Newburyport Public Schools
- Newburyport, MA
- 7 days ago
- Newburyport, MA
- 7 days ago
Rupert Nock Middle School is a grade 6-8 school in Newburyport, Massachusetts. We are looking for energetic and experienced food service staff to join our team as a head cook in our cafeteria to...
In PersonOverview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In PersonSeeking a skilled and driven Executive Chef to lead our kitchen team and deliver consistently high-quality food....
In PersonJob Details Job Location : City Tap Fort Point, LLC - Boston, MA 02210 Summary Coordinates activities of and directs training of chefs, cooks, and other kitchen workers engaged in preparing and...
In PersonWe are seeking passionate, hands-on culinary leaders to join our opening team as Executive Chef....
In PersonWe are seeking passionate, hands-on culinary leaders to join our opening team as Executive Chef....
In Personun Executive Chef | Maple & Ash - Boston | Now Hiring image 1 of 1 compensation: Salary ($110k - $130k) employment type: job title: Executive Chef Culinary Agents is working with the team at Maple &...
In PersonExecutive Chef - No Late Nights and $1,000 retention bonus!
- Hawthorn Senior Living
- Beverly, MA
- 11 days ago
- Beverly, MA
- 11 days ago
We have an immediate opening for Executive Chef for our beautiful independent living community for active seniors in Beverly Colonial Gardens....
In PersonThe Executive Chef must reside in the Boston area. This role also includes opportunities to visit New York for onboarding, training, and professional development....
In PersonFood Quality, Menu Execution & Safety Collaborate with the Executive Chefs and Dining Systems Specialist on menu development and implementation....
In PersonExecutive Chef (Central, MA) compensation: $80k to 90k employment type: experience level: senior level job title: Executive Chef Executive Chef The Executive Chef is responsible for the overall leadership...
In PersonHead Chef Job Description Position: Head Chef Reports To: General Manager Salary: $90,000 per year Hours: Around 5060 hours per week (mix of opening and closing as needed). Overview Were looking...
In PersonDemographic Data for Massachusetts
Moving to Massachusetts? Find some basic demographic data about Massachusetts below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Massachusetts
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Massachusetts offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Restaurant Management
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Cooking
- Ordering
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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