Culinary Operations Manager Jobs in Massachusetts
BrickFire Pizza is a chef inspired quality fast casual restaurant specializing in pizza, pasta with homemade sauces, and a wide variety of salads and sandwiches with homemade dressings. We are...
POSITION: FOOD SERVICE ASSISTANT MANAGER IMMEDIATE SUPERVISOR(S): Food Service Manager EMPLOYMENT TERM: 42 weeks annually, Monday-Friday, (8:00 hours/day 40 hours/week, between 6:00 am - 2:00pm,...
Hours: Monday-Friday, 7.5 hours/day (37.5 hours/week, 6:30am-2:00pm 7 working hours daily includes ½ hour unpaid lunch) School Year. Essential Functions and Duties of the Position: The School...
Morrison Healthcare Salary: 58,000 - 62,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 11 Morrison Healthcare is a leading...
• Leads the food & beverage staff to ensure department operates efficiently and business goals are achieved. • Attends appropriate meetings and communicates effectively with all responsible staff...
Overview Parker House Hotel As you pass through the sculpted bronze doors of this luxury Boston hotel, you will be enveloped by the timeless beauty that has made the Omni Parker House a landmark...
Required Years of Experience 1 year Job Details Job description Job Description: Pizza Maker Position Overview: We are seeking a skilled and experienced Pizza Maker to join our team at our...
One of the most historic hotels in city, the Hilton Boston Park Plaza is seeking a kitchen manager to join their team! This 1060 room property has a premier Back Bay location just steps away from...
A Restaurant Manager is responsible for the development of their team by providing strong, positive leadership and constructive feedback. They are responsible to deliver a great guest experience...
Additional Considerations (if any): At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and...
Site: Nantucket Cottage Hospital Mass General Brigham relies on a wide range of professionals, including doctors, nurses, business people, tech experts, researchers, and systems analysts to...
Company Description Initial hiring pay range (based on location, experience, etc.): $20-24/hour At Raising Canes Chicken Fingers we serve only the best tasting and most craveable chicken finger...
Needham Public Schools is an inclusive, dynamic, and multicultural community seeking an energetic, skilled, and friendly Kitchen Manager to join our team. To enhance our goals of supporting every...
Sous Chef / Kitchen Manager (SHELBURNE FALLS) Blue Rock 1 ASHFIELD ST STE 9 compensation: great pay DOE employment type: job title: Grill/ Saute' Kitchen Manager Sous chef Casual fine dining team...
Restaurant Manager,Line Cook,Cashier and Dishwasher18-25$/Hr
- Barnstable, MA
- 5 days ago
- Barnstable, MA
- 5 days ago
Restaurant Manager,Line Cook,Cashier and Dishwasher18-25$/Hr (Centerville) compensation: Based on Experience employment type: job title: Full-Time We are hiring for all positions at this time**...
Demographic Data for Massachusetts
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Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Massachusetts
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Massachusetts offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Restaurant Operations
- Portion Control
- Scratch Cooking
- Vegetarian Cuisine
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Labor Law
- Menu Planning
- Quality of Service
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Motivating
- Sales Development
- Guest Service
- Food Preparation
- Sanitation
- Directing
- Dedication
- Cost Management
- Food Safety
- Complaint Resolution
- Ordering
- Energetic
- Interviewing
- Staffing
- Retail
- High School Diploma
- Math
- Driving
- Friendliness
- Presentation
- Conflict Resolution
- Events
- Budgets
- Employee Development
- Inventory Management
- Policy Development
- Coaching
- Problem Solving
- Regulations
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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