Executive Sous Chef Jobs in Massachusetts
- John Fraser Restaurants - Winthrop Center
- Boston, MA
- 11 hours ago
- Boston, MA
- 11 hours ago
The Executive Sous Chef is a strategic and hands-on leader responsible for the daily operation and culinary excellence of multiple outlets....
In PersonRequired Years of Experience 3 years Job Details About the Role Common Craft South Boston is a brand new 133 seat full-service restaurant plus a dedicated 33 seat cocktail room designed to deliver...
In Person,"datePosted": "2026-02-02","employmentType": ["OTHER"],"hiringOrganization": ,"jobLocation": },"baseSalary": }}
In Personsous chef, and the leadership team in the flawless execution of high-end catering food production Assure of exceptional quality, taste, and the presentation of all menu items Provide accountability...
In PersonNow Hiring: Executive Sous Chef Join a Growing Restaurant Group Are you an experienced Sous Chef ready to take the next step in your culinary career?...
In PersonExecutive Sous Chef High-Volume Coastal Restaurant
- Goodwin Recruiting
- New Bedford, MA
- 5 days ago
- New Bedford, MA
- 5 days ago
This is a senior kitchen leadership opportunity at a high-volume, waterfront dining destination on the South Coast, offering the chance to help drive culinary excellence, team development, and...
In PersonOverview The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well prepared with regard to quality, consistency, eye appeal, taste...
In PersonKey Responsibilities Support the Executive Chef in overseeing daily kitchen operations and culinary staff Assist with menu planning, food production, and catering execution Maintain food quality, presentation...
In PersonJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
In PersonExecutive Sous Chef, Banners Kitchen &Tap
- Delaware North Companies
- Boston, MA
- 60+ days ago
- Boston, MA
- 60+ days ago
The opportunity Delaware North's Patina Group is hiring an Executive Sous Chef e to join our team at Banners Kitchen & Tap in Boston, Massachusetts....
In PersonOverview Parker House Hotel As you pass through the sculpted bronze doors of this luxury Boston hotel, you will be enveloped by the timeless beauty that has made the Omni Parker House a landmark...
In PersonDemographic Data for Massachusetts
Moving to Massachusetts? Find some basic demographic data about Massachusetts below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Massachusetts
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Massachusetts offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Broiling
- Dietary Restrictions
- Banquet Operations
- Mexican Cuisine
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Guest Relations
- Room Service
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Guest Service
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Staffing
- Payroll
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Driving
- Budgets
- Mentoring
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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