Banquet Chef Jobs in Tennessee
Required Years of Experience 1 year Job Details Nicky's Coal Fired is hiring an events chef as we gear up for a busy fall. The schedule is based on when we have private events, this is a part time...
It is imperative that the banquet chef is able to adjust easily to change. Mastery in garde manger, broiler, saucier and large quantity cooking according to recipe specifications....
Location Nashville Hotel The Omni Nashville Hotel was specially created to be an authentic expression of Nashvilles vibrant music culture. Across from the new Music City Center, the luxury hotel...
Keep area clean according to Board of Health standards. * Follow directions for food preparation. * Desire to achieve a consistent level of perfection in food preparation in order to have...
Perform basic to more advanced knife skills (i.e., slice, chop, mince, julienne, dice) in preparing and producing food items....
Demographic Data for Tennessee
Moving to Tennessee? Find some basic demographic data about Tennessee below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Tennessee
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Tennessee offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Farm To Table
- Broiling
- Plate Presentation
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Buffet
- Menu Writing
- Banquet Catering
- Portion Control
- Sautéing
- Degree in Culinary Arts
- Culinary Management
- Food Cost Management
- Soup Making
- Prep Work
- Pantry
- Food Quality
- Guest Relations
- Fish
- Fryer
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Knife Skills
- Catering
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- High School Diploma
- Friendliness
- Presentation
- Education Experience
- Writing Skills
- Events
- Mentoring
- Employee Development
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Regulations
- English
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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