Chef Jobs in Tennessee
Daily Responsibilities: Menu planning and development Portion control and food cost management Ensuring high food quality standards Food handling and preparation Culinary arts and catering for special...
In PersonJOB SUMMARY Drives innovation and business results for a unique single restaurant (e.g., Third Party vendor, Marriott International (MI) inspired concept, etc.). Develops, designs, or creates new...
In PersonCatering Chef Supervisor Catering Chef Supervisor
- Sodexo
- Nashville, TN
- 8 days ago
- Nashville, TN
- 8 days ago
II or Sous Chef I....
In Person- Seminole Hard Rock Hotel & Casino
- Nashville, TN
- 9 days ago
- Nashville, TN
- 9 days ago
Responsibilities The Executive Chef is responsible for the overall operations for the back of house and kitchen area of the cafe....
In PersonII or Sous Chef I....
In PersonDaily Responsibilities: Menu planning and development Portion control and food cost management Ensuring high food quality standards Food handling and preparation Culinary arts and catering for special...
In Personweekends) Competitive salary Dental insurance Employee discounts Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Role: Food Service Teacher - School Chef...
In PersonExecutive Catering Chef - Univ. of Tennessee
- UnitedStates
- Knoxville, TN
- 26 days ago
- Knoxville, TN
- 26 days ago
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes....
In PersonBuild a brighter future for all children. As the Food Service Teacher of Primrose School of Smyrna, you'll prepare delicious, nutritious food that helps fuel children as they explore, play and...
In PersonFood and Culinary Services Chef - 25/26 School Year Interim (Part-Time)
- Franklin Special School District
- Franklin, TN
- 90+ days ago
- Franklin, TN
- 90+ days ago
Position Type: Food & Culinary Services Date Posted: 8/12/2025 Location: District Wide Date Available: 09/02/2025 Job Title: Food and Culinary Service Chef Terms of Employment: 2025/2026...
In Person Part TimeDemographic Data for Tennessee
Moving to Tennessee? Find some basic demographic data about Tennessee below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Tennessee
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Tennessee offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Mediterranean Cuisine
- Seasonal Menus
- Asian Cuisine
- Kitchen Design
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Kosher Food
- Food Quality
- Scratch Cooking
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Background Checks
- Purchasing
- High School Diploma
- Interviewing
- Payroll
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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