Assistant Chef Jobs in Connecticut
Looking for an Assistant Cook for a Senior Living Community in Greenwich, CT. Responsibilities include prepping ingredients, cooking, plating food, and ensuring health and safety standards are...
In PersonJob Title : Culinary Assistant, Salad Bar Reports to : Manager, Assistant Manager, Team Leader, Salad Bar Location : Norwalk Full Time Hourly – Estimated pay range $17.50 to $19.50 depending on qualifications...
In Person Full TimeStew Leonard’s, a family-owned and operated fresh food store founded in 1969, has locations in Connecticut, New York, and New Jersey. Stew’s earned its nickname, the “Disneyland of Dairy Stores”...
In PersonPosition Type: Support Staff/Assistant Cook Date Posted: 10/8/2025 Location: Har-Bur Middle/Lewis S. Mills High Schools Date Available: Immediately Closing Date: When filled Additional...
In PersonCulinary Assistant, Salad Bar Seasonal/Hourly – $17.50 Must be at least 18 years and older Position Description: As a Culinary Assistant, you will perform various tasks relating to food preparation,...
In PersonDemographic Data for Connecticut
Moving to Connecticut? Find some basic demographic data about Connecticut below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Connecticut
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Connecticut offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Gluten Free Cuisine
- International Cuisine
- Broiling
- Sauce Making
- Batch Cooking
- Therapeutic Diets
- Food Allergies
- Kosher Food
- Food Quality
- Pastry Making
- Sautéing
- Pantry
- Portion Control
- Guest Relations
- Dishwashing
- Breakfast
- Meal Preparation
- Fryer
- Menu Planning
- Fine Dining
- Culinary Arts
- Salads
- Knife Skills
- Food Plating
- Food Handling
- Pulling
- Food Preparation
- Hazard Analysis & Critical Control Point
- Health and Safety
- Nutrition
- Sanitation
- Food Safety
- Courteous
- Cooking
- Merchandising
- Stocking
- Closing
- Retail
- Background Checks
- High School Diploma
- Friendliness
- Events
- Writing Skills
- Presentation
- Punctual
- Inventory Management
- Policy Development
- English
- Education Experience
- Time Management
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
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