Sous Chef Jobs in Sebring, OH
- Goodwin Recruiting
- Niles, OH (23 miles from Sebring, OH)
- 2 days ago
- Niles, OH (23 miles from Sebring, OH)
- 2 days ago
Were hiring a driven, experienced Sous Chef with the potential to grow into a Chef de Cuisine role....
In Person- Giant Eagle
- Uniontown, OH (21 miles from Sebring, OH)
- 30+ days ago
- Uniontown, OH (21 miles from Sebring, OH)
- 30+ days ago
The Sous Chef will also assist in providing leadership in the kitchen by training, directing and managing kitchen Team Members....
In Person- PENN Entertainment, Inc.
- Youngstown, OH (23 miles from Sebring, OH)
- 60+ days ago
- Youngstown, OH (23 miles from Sebring, OH)
- 60+ days ago
Assists Sportsbook Sous Chef, as needed. This job description is not intended to be all-inclusive and team members may also be asked to perform other reasonable related duties as assigned....
In Person- PENN Entertainment
- Youngstown, OH (23 miles from Sebring, OH)
- 60+ days ago
- Youngstown, OH (23 miles from Sebring, OH)
- 60+ days ago
Assists Sportsbook Sous Chef, as needed. This job description is not intended to be all-inclusive and team members may also be asked to perform other reasonable related duties as assigned....
In PersonDemographic Data for Sebring, OH
Moving to Sebring, OH? Find some basic demographic data about Sebring, OH below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Sebring, OH
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Sebring, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Front of House
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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