Chef Jobs in Sebring, OH
Chef/Prod Manager - Relocation Assistance Available
- HHS
- Warren, OH (23 miles from Sebring, OH)
- 8 days ago
- Warren, OH (23 miles from Sebring, OH)
- 8 days ago
and ability to effectively manage tasks in a fast-paced environment Requirements Associates or bachelors degree from an accredited culinary program plus 5+ years experience as a sous or executive chef...
In Person- Remington
- North Canton, OH (20 miles from Sebring, OH)
- 90+ days ago
- North Canton, OH (20 miles from Sebring, OH)
- 90+ days ago
What you will be doing Prepare all menu items following recipes and yield guides. Maintains organization, cleanliness, and sanitation of work areas and equipment. Communicate additions or changes...
In Person- Sonida Senior Living Inc.
- Columbiana, OH (18 miles from Sebring, OH)
- 90+ days ago
- Columbiana, OH (18 miles from Sebring, OH)
- 90+ days ago
Employee Assistance Program Dependent Care and FSA saving accounts PTO available day one Paid Training Benefit eligibility dependent on employment status Eligibility based on location Dining Services Chef...
In PersonDemographic Data for Sebring, OH
Moving to Sebring, OH? Find some basic demographic data about Sebring, OH below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Sebring, OH
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Sebring, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Pasta Making
- Sushi Making
- Seasonal Menus
- Italian Cuisine
- Asian Cuisine
- Dessert Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Merchandising
- Cooking
- Cost Management
- Ordering
- Retail
- Interviewing
- Payroll
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Charcuterie
- Middle Eastern Cuisine
- Menu Development
Other Career Titles
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