Chef Jobs in Stow, OH
Chef- new business/pipeline (Cuyahoga County, OH)
- Compass Group
- Stow, OH
- 1 day ago
- Stow, OH
- 1 day ago
Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed. Assists with planning and creating menus. Produces and executes catering events....
In PersonChef- new business/pipeline (Shaker Heights, OH)
- Compass Group
- Shaker Heights, OH (23 miles from Stow, OH)
- 1 day ago
- Shaker Heights, OH (23 miles from Stow, OH)
- 1 day ago
Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed. Assists with planning and creating menus. Produces and executes catering events....
In PersonFood Service Teacher School Chef
- Primrose School
- Wadsworth, OH (17 miles from Stow, OH)
- 90+ days ago
- Wadsworth, OH (17 miles from Stow, OH)
- 90+ days ago
Benefits: 401(k) Dental insurance Health insurance Paid time off Training & development Vision insurance Role : Food Service Teacher - School Chef at Primrose School of Wadsworth - 988 Laverne Dr....
In PersonDemographic Data for Stow, OH
Moving to Stow, OH? Find some basic demographic data about Stow, OH below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Stow, OH
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Stow, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Sushi Making
- Italian Cuisine
- French Cuisine
- Japanese Cuisine
- Degree in Culinary Arts
- Seasonal Menus
- Asian Cuisine
- Sauce Making
- Batch Cooking
- Pantry
- Menu Writing
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Cooking
- Food Safety
- Cost Management
- Ordering
- Retail
- High School Diploma
- Interviewing
- Payroll
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Middle Eastern Cuisine
- Menu Development
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