Sous Chef Jobs in Maine
- Shoals Marine Laboratory
- Kittery Point, ME
- 3 days ago
- Kittery Point, ME
- 3 days ago
Head & Sous Chefs- These positions oversee the operations of the SML kitchen on Appledore Island, leading the planning and preparation of 20+ meals per week for up to 100 residents and visitors....
In PersonSous Chef - Earth at Hidden Pond
- Default all-eos Job Aggregator
- Kennebunkport, ME
- 20 days ago
- Kennebunkport, ME
- 20 days ago
We are seeking a talented, motivated Sous Chef to join our award-winning kitchen....
In PersonPosition Title: SOUS CHEF Salary: Other Forms of Compensation: Benefits Think Fresh! Lead with Excellence!...
In PersonSummer 2026 Seasonal Sous Chef - Blair Hill Inn
- Relais & Chateaux
- Greenville, ME
- 45+ days ago
- Greenville, ME
- 45+ days ago
chef or similar in a fine dining restaurant required 2+ year experience cooking Culinary Degree or equivalent experience Additional Information Seasonal position begins May 1 and ends Oct 25 Shared...
In Person TemporaryCompany Description Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence,...
In PersonMinimum of two years experience in a Chef de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends and holidays, according to department needs....
In PersonDemographic Data for Maine
Moving to Maine? Find some basic demographic data about Maine below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Maine
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Maine offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Knife Skills
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Spanish Cuisine
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills