Chef Jobs in Maine

1-4 of 4 Jobs

Chef

  • Bangor, ME
  • 8 days ago
  • Bangor, ME
  • 8 days ago

You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional....

Pizza Chef

  • Bar Harbor, ME
  • 23 days ago
  • Bar Harbor, ME
  • 23 days ago

Required Years of Experience 2 years Job Details The Pizza Chef is responsible for preparing high-quality, hand-crafted pizzas using fresh ingredients and traditional methods....

Pizza Chef

  • Rangeley, ME
  • 90+ days ago
  • Rangeley, ME
  • 90+ days ago

Previous pizza chef experience is a plus. Physical Demands: Stand for long periods of time. Lift up to 50 pounds. Able to withstand heat from ovens. Safe knife/cutlery skills....

Catering Chef

  • Bangor, ME
  • 90+ days ago
  • Bangor, ME
  • 90+ days ago

Prepares test recipes for new items, implements changes after approval from Exec Sous Chefs. Coordinates production of all food items for events....

Demographic Data for Maine

Moving to Maine? Find some basic demographic data about Maine below.


Local
National
1,362,217
42,064

Salary for Chef Jobs in Maine

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Chef positions.



Highest Education Level

Chefs in Maine offer the following education background
Associate's Degree
30.8%
High School or GED
23.0%
Bachelor's Degree
22.6%
Vocational Degree or Certification
15.8%
Master's Degree
3.7%
Some College
2.4%
Some High School
1.1%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Chefs in Maine
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%