Executive Sous Chef Jobs in Maine

1-2 of 2 Jobs

American Cruise Lines
Boothbay Harbor, ME
30+ days ago

Boothbay Harbor, ME
30+ days ago

Executive Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season....

In Person

Executive Sous Chef

Auberge Resorts
Gardiner, ME
60+ days ago

Gardiner, ME
60+ days ago

Job Description Step into the culinary spotlight as our Executive Sous Chef, where your creative flair and culinary expertise will set the stage for unforgettable dining experiences....

In Person

View all jobs

Demographic Data for Maine

Moving to Maine? Find some basic demographic data about Maine below.

Median Age

Average Household Income

Home Value vs Household Income in Maine

Local

National

Total Population

1,362,217

Number of Businesses

42,064

Executive Sous Chef Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.

Executive Leadership

Explore ways to become a CEO who leads by cultivating the principles of Conscious Capitalism to drive both economic and social value. In today's world of business, executives must focus on more...

Healthy Eating with Salesforce’s Executive Chef

Discover practical tips for healthy eating and delicious recipes from Salesforces Executive Chef. Embrace a plant-rich diet to boost your wellness. This module includes the following lessons:...

Certified Lifestyle Medicine Executive

Get the skills you need to be a transformative leader in the complex and changing landscape of healthcare and lifestyle medicine. Health systems around the world are confronting ever-rising costs,...

Salary for Executive Sous Chef Jobs in Maine

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Executive Sous Chef positions.

Highest Education Level

Executive Sous Chefs in Maine offer the following education background

Associate's Degree

39.1%

Bachelor's Degree

24.2%

Vocational Degree or Certification

15.2%

High School or GED

14.0%

Master's Degree

3.7%

Some College

3.0%

Some High School

0.4%

Doctorate Degree

0.3%

Average Work Experience

Here's a breakdown of the number of years' experience offered by Executive Sous Chefs in Maine

None

40.9%

2-4 years

25.9%

Less than 1 year

23.4%

1-2 years

6.2%

4-6 years

3.7%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Executive Sous Chef position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!

Other Career Titles

Here are some other career titles that require similar skills