Executive Chef Jobs in Maine
The executive chef will work in conjunction with the Director of Culinary to provide amazing and varietal foods to campers and staff....
In Person
Premier Camp Culinary Arts Director
- Camp Laurel
- Mount Vernon, ME
- 7 days ago
- Camp Laurel
- Mount Vernon, ME
- 7 days ago
Premier Summer Camp Culinary Arts Director Join Camp Laurel, a residential Maine children's camp with exceptional facilities, as our Culinary Arts Director. Our fully-integrated professional...
In PersonAs the Executive Chef with Sodexo at UMaine Machias, you will lead the culinary program and shape the dining experience across campus....
In PersonExecutive Chef 2 Sodexo 3.2 ( ) Augusta, ME for later Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
In PersonThat's why we're searching for talented, driven Executive Chefs to join our shipboard team for the 2026 cruising season....
In Person- Bridge Senior Living
- South Portland, ME
- 6 days ago
- South Portland, ME
- 6 days ago
Consult with Dining Room Manager and Executive Chef on issues of menu planning, care planning, food preparation, therapeutic diets, etc....
In PersonUnidine Position Title: EXECUTIVE CHEF - Portland, ME Salary: $80,000 - $85,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence!...
In PersonA Great Place to Work Eastside is a proud affiliate of National Health Care Associates. As a Certified Great Place to Work, we think that you are going to love it here. Your work will be...
In PersonPosition Title: EXECUTIVE CHEF - Portland, ME Salary: $80,000 - $85,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence!...
In PersonSeasonal - Head Cook - Blueberry Cove 4-H Learning Center
- The University of Maine
- Orono, ME
- 23 days ago
- Orono, ME
- 23 days ago
Seasonal - Head Cook - Blueberry Cove 4-H Learning Center Tenants Harbor, ME, United States (On-site) JOB INFO Job Identification 2144 Posting Date 12/04/2025, 12:47 PM Locations 22 Blueberry Cove...
In Person TemporarySeasonal - Head Cook - Blueberry Cove 4-H Learning Center
- University of Maine System
- Saint George, ME
- 24 days ago
- Saint George, ME
- 24 days ago
Id : 2144, Title : Seasonal - Head Cook - Blueberry Cove 4-H Learning Center, Category : null, RequisitionType : Staff, JobGrade : null, RequisitionId : ...033, ExternalPostedStartDate :...
In Person TemporarySeasonal - Head Cook - Tanglewood 4-H Learning Center
- University of Maine System
- Lincolnville, ME
- 26 days ago
- Lincolnville, ME
- 26 days ago
Id : 2128, Title : Seasonal - Head Cook - Tanglewood 4-H Learning Center, Category : null, RequisitionType : Staff, JobGrade : null, RequisitionId : ...276, ExternalPostedStartDate :...
In Person TemporaryFood Service Director Private Boarding School Hebron, ME
- Sage Dining
- Hebron, ME
- 30+ days ago
- Hebron, ME
- 30+ days ago
The Director will work closely with the Executive Chef to deliver our program to the community....
In PersonSeasonal Executive Chef - Summer 2026
- Relais & Chateaux
- Greenville, ME
- 45+ days ago
- Greenville, ME
- 45+ days ago
Job Description We are looking for a collaborative, creative and detail oriented Executive Chef to lead our culinary team....
In Person TemporaryCompany Description Sprung from the site of a fallow tree nursery, Wildflower Farms, Auberge Collection is a 140-acre retreat in New York's Hudson Valley, just 90 minutes from New York City....
In PersonDemographic Data for Maine
Moving to Maine? Find some basic demographic data about Maine below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Maine
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Maine offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Restaurant Management
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Cooking
- Ordering
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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