Executive Chef Jobs in Maine
The executive chef will work in conjunction with the Director of Culinary to provide amazing and varietal foods to campers and staff....
In PersonOlympia Hospitality Task Force Chef de Cuisine We are seeking a high-energy, mobile culinary leader to serve as a Task Force Chef de Cuisine. In this role, you will deploy to various properties...
In PersonSchool Cook/ Head Of Kitchen Supervisor William Gilpin Primary
- Compass Group
- Limington, ME
- 5 days ago
- Limington, ME
- 5 days ago
School Cook/ Head Of Kitchen Supervisor William Gilpin Primary Job Type: Permanent Job Sector: Unspecified Region: South East Location: Lymington Salary Description: Competitive Posted: 24/03/2026...
In Person Part TimeSchool School Cook/ Head Of Kitchen Supervisor
- Compass Group
- Limington, ME
- 5 days ago
- Limington, ME
- 5 days ago
School School Cook/ Head Of Kitchen Supervisor Job Type: Permanent Job Sector: Unspecified Region: South East Location: Lymington Salary Description: Competitive Posted: 23/03/2026 Recruiter:...
In Person Part TimeResponsibilities Executive Chef - In the absence of the Account Manager, the Executive Chef assumes the responsibility of managing and supervising the dining services staff....
In PersonWe are looking for an experienced Head Breakfast Chef to lead our breakfast kitchen in beautiful Bar Harbor, Maine, just minutes from Acadia National Park and the Atlantic coast. This role is...
In PersonAbout Tops'l Farm Tops'l Farm is an 83-acre farm hospitality destination on the coast of Maine. We grow food, raise animals, source from producers we know by name, and host 18 private weddings and...
In PersonSeasonal - Head Cook - Tanglewood 4-H Learning Center
- The University of Maine
- Lincolnville, ME
- 14 days ago
- Lincolnville, ME
- 14 days ago
Looking for a job that combines teaching, adventure, and the outdoors? Spend your season at Tanglewood 4-H Learning Center, leading youth in environmental education, trips, campfires, and...
In Person TemporaryRequired Years of Experience 5 years Job Details The Head Chef will lead the culinary vision for both the on-farm restaurant and market, crafting hyper-local seasonal menus and value-added butcher...
In PersonVi soker en Head Chef till Scandic Victoria Tower och Scandic Kista, heltid
- Scandic Hotels
- Stockholm, ME
- 18 days ago
- Stockholm, ME
- 18 days ago
Scandic Victoria Tower ar ett hotell som ar svart att missa. I hjartat av Kista Science City reser sig denna spektakulara glasbyggnad 34 vaningar upp i luften, granne med Kistamassan och en kort...
In PersonPosition Title: Chef Manager - Damariscotta, ME Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their...
In PersonExecutive Chef - Portland Sheraton at Sable Oaks
- Colwen Hotels
- South Portland, ME
- 25 days ago
- South Portland, ME
- 25 days ago
The Portland Sheraton at Sable Oaks, Colwen Hotels Property is seeking a dynamic and experienced Executive Chef to join our team....
In PersonThe Executive Chef oversees the safe and efficient operation for the culinary and kitchen operations in accordance with company standards....
In PersonTo Apply for this Job Click Here A historic inn is seeking a Seasonal Head Chef to lead our scratch kitchen for the May-October season. This is a year-round salaried role with lighter off-season...
In Person TemporaryImplement sustainability initiatives, including local sourcing, waste reduction, and responsible menu planning....
In PersonDemographic Data for Maine
Moving to Maine? Find some basic demographic data about Maine below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Maine
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Maine offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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