Personal Chef Jobs in Louisiana
Demographic Data for Louisiana
Moving to Louisiana? Find some basic demographic data about Louisiana below.
Local
National
4,657,278
106,764
Personal Chef Online Courses and Training Opportunities
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Personal Branding
Public perception of an individual is generally based on the individuals actions and achievements. Leaders and individuals project themselves as different and thereby influence public perception....
Personal Finance
The Personal Finance Professional Certificate is designed for individuals to build financial literacy, one of the most pressing needs Americans face today. Financial decisions made by individuals...
Personal Chef Certificate Course Online
In this part-time online Personal Chef Certificate Course you will learn important principles and practical step-by-step techniques for preparing customized meals and getting started in a career...
Title Synonyms
Users interested in this job title also searched for the following job title
Salary for Personal Chef Jobs in Louisiana
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Personal Chef positions.
Highest Education Level
Personal Chefs in Louisiana offer the following education background
Associate's Degree
35.6%
Bachelor's Degree
28.0%
Vocational Degree or Certification
15.2%
High School or GED
12.8%
Master's Degree
4.8%
Some College
2.7%
Some High School
0.5%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Personal Chefs in Louisiana
1-2 years
33.3%
2-4 years
23.8%
Less than 1 year
19.0%
4-6 years
14.3%
None
9.5%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Personal Chef position
- Grocery Shopping
- American Cuisine
- Gluten Free Cuisine
- Seasonal Menus
- Sauce Making
- Seafood
- Dietary Restrictions
- Food Quality
- Scratch Cooking
- Pastry Making
- Soup Making
- Dessert Making
- Buffet
- Pantry
- Front of House
- Vegetarian Cuisine
- Breakfast
- Salads
- Meal Preparation
- Menu Planning
- Fine Dining
- Meal Planning
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Energetic
- Background Checks
- Friendliness
- Events
- Presentation
- Inventory Management
- Flexibility
- English
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Communication Skills
- Middle Eastern Cuisine
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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