Pastry Chef Jobs in Louisiana
At Emeril's we are looking for pastry cooks with production and plating experience. Responsibilities will include, Station set-up and breakdown, prepping of desserts and garnishes, Plating up...
In PersonPOSITION SUMMARY The Sheraton New Orleans Hotel is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers....
In PersonAs a Pastry Cook, you will work under the direction of the Pastry Chef, Executive Chef, and Sous Chef to support daily pastry operations....
In PersonA upscale restaurant concept is in need of a Pastry Chef to assist in the production of high-quality pastries for our restaurant....
In PersonPastry cook (Emeril's) (New Orleans) Emeril's Restaurant 800 Tchoupitoulas near Magazine compensation: Competitive employment type: job title: Pastry cook At Emeril's we are looking for pastry...
In PersonPastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Pastry Chefs to join our team for the 2026 season....
In PersonWere Sonesta International Hotels. The 8th largest hotel company in the U.S.and growing fast. An epic blend of full-service and focused hotels in major cities, Sonestas uniquely diverse portfolio...
In PersonDemographic Data for Louisiana
Moving to Louisiana? Find some basic demographic data about Louisiana below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Louisiana
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Louisiana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- American Cuisine
- French Cuisine
- International Cuisine
- a la carte
- Plate Presentation
- Farm To Table
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- Chocolate
- Flat Top Grill
- Cake Decorating
- Scratch Cooking
- Dessert Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Baked Goods
- Cookie Making
- Culinary Arts
- Cake Making
- Knife Skills
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Presentation
- Events
- Inventory Management
- English
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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