Pastry Chef Jobs in Louisiana
The iconic Waldorf Astoria property in New Orleans, The Roosevelt, is seeking a FT Pastry Cook to join the team! Our luxury hotel offers an unparalleled combination of Southern hospitality,...
At least two years of Pastry Chef or Pastry Chef Assistant experience in a similar professional kitchen environment. Creative with precision and attention to detail....
The Pastry Chef should have the culinary expertise and experience to make a wide variety of desserts and baked goods, including confectionary work....
Required Years of Experience 2 years Job Details We are looking for a skilled and motivated Pastry Chef to lead the pastry program at La Petite Grocery....
Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree in Culinary Arts + Excellent technical and functional understanding of the ship based Food & Beverage operation + Proven track...
Knowledge of bread baking and advanced baking and pastry techniques. Maintains and abides by County Health/Sanitation as well as Legends Hospitality standards....
Knowledge of bread baking and advanced baking and pastry techniques. Maintains and abides by County Health/Sanitation as well as Legends Hospitality standards....
Knowledge of bread baking and advanced baking and pastry techniques. Maintains and abides by County Health/Sanitation as well as Legends Hospitality standards....
Demographic Data for Louisiana
Moving to Louisiana? Find some basic demographic data about Louisiana below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Louisiana
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Louisiana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Seasonal Menus
- French Cuisine
- Wedding Cakes
- Dessert Plating
- Fondant
- Italian Cuisine
- Plate Presentation
- a la carte
- Chocolate
- Flat Top Grill
- Kitchen Management
- Bread Baking
- Buffet
- Banquet Catering
- Portion Control
- Scratch Cooking
- Pastry Making
- Degree in Culinary Arts
- Baked Goods
- Food Cost Management
- Dessert Making
- Cake Decorating
- Food Quality
- Fine Dining
- Cake Making
- Cookie Making
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Knife Skills
- Food and Beverage Management
- Catering
- Food Handling
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Ordering
- Wellness
- Cooking
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- Problem Solving
- Regulations
- Multitasking
- English
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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