Pastry Chef Jobs in Oregon
Pastry Cooks work a station in the kitchen as scheduled by the Pastry Chef and execute all related duties of that station....
Baker/pastry cook Ken's Artisan Bakery kensartisan KITCHEN FULL-TIME 19-20/HR + TIPS PORTLAND Full Time We have an immediate opening at Ken's Artisan Bakery for a Baker/Pastry Cook. We are a busy...
Levy Sector Position Title: [[title]] Pay Range: $28.55 to $28.55 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1453989....
Position Title: [[title]] Pay Range : $28.55 to $28.55 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1453989. The...
Pastry Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Pastry Chefs to our shipboard team for the 2025 season on America's rivers....
Demographic Data for Oregon
Moving to Oregon? Find some basic demographic data about Oregon below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Oregon
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Oregon offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Seasonal Menus
- French Cuisine
- Wedding Cakes
- Dessert Plating
- Fondant
- Broiling
- Plate Presentation
- Bread Baking
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Baked Goods
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Degree in Culinary Arts
- Cake Decorating
- Food Quality
- Food Cost Management
- Breakfast
- Portion Control
- Dessert Making
- Menu Planning
- Cookie Making
- Fine Dining
- Cake Making
- Culinary Arts
- Recipe Development
- Food Plating
- Knife Skills
- Catering
- Baking
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Events
- Presentation
- Mentoring
- Inventory Management
- Policy Development
- Problem Solving
- Regulations
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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