Culinary Operations Manager Jobs in Oregon

1-15 of 37 Jobs

Cook Supervisor

  • Summit
  • La Pine, OR
  • 60+ days ago
  • La Pine, OR
  • 60+ days ago

Job Reference Number: 35818 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: Oregon (US-OR) The Role at a glance: $1000 stay bonus- $250 at 30 days, $250 at 120 days,...

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Cook Supervisor - Competitive Benefits

  • Summit
  • Beaver, OR
  • 3 days ago
  • Beaver, OR
  • 3 days ago

Cook Job Reference Number: 38094 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Tillamook, Oregon (US-OR) The Role at a glance: We are looking to add an...

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Assistant Restaurant Manager

  • Noble House Hotels and Resorts
  • Pacific City, OR
  • 8 hours ago
  • Pacific City, OR
  • 8 hours ago

Job Type Full-time Description Join the culinary team at Meridian Restaurant and Bar inside the Headlands Coastal Lodge and Spa, a luxury retreat catering to adventure-seekers and the active...

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Lincoln Elementary- Food Service Manager- 8 Hours Per Day- IN-DISTRICT

  • GRANTS PASS SD 7
  • Grants Pass, OR
  • 1 day ago
  • Grants Pass, OR
  • 1 day ago

Grants Pass School District No. 7 is now accepting applications for the following IN-DISTRICT position for the 2025-2026 school year: Location: Lincoln Elementary Position: Food Service Manager II...

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Restaurant Manager

  • The ONE Group Hospitality
  • Beaverton, OR
  • 1 day ago
  • Beaverton, OR
  • 1 day ago

Why Join Our Team? Industry-Leading Compensation : Up to 10% of the base salary in performance-based bonuses Competitive Pay Comprehensive Benefits Package Medical, Dental, and Vision Insurance...

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Catering Manager

  • Compass Group USA Inc
  • Portland, OR
  • 1 day ago
  • Portland, OR
  • 1 day ago

Levy Sector Position Title: Catering Manager - Moda Center Pay Range: $56,000 - $57,500 Location: Moda Center - home of NBA's Trail Blazers, WNBA's Fire, and WHL's Winterhawks Diversity of thought...

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Cook Supervisor

  • Oregon Employment Department
  • Tualatin, OR
  • 1 day ago
  • Tualatin, OR
  • 1 day ago

Application Deadline: Open Until Filled Job Location: Tualatin Date Posted: 04/02/2026 Hours Worked Per Week: Not Provided Shift: Not Provided Duration of Job: Either Full or Part Time, more than...

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Cook Supervisor - Competitive Benefits

  • Oregon Employment Department
  • Newberg, OR
  • 2 days ago
  • Newberg, OR
  • 2 days ago

Application Deadline: Open Until Filled Job Location: Newberg Date Posted: 04/01/2026 Hours Worked Per Week: Not Provided Shift: Not Provided Duration of Job: Either Full or Part Time, more than 6...

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Food and Beverage Manager - Oregon Convention Center/Portland Expo Center

  • Compass Group
  • Portland, OR
  • 2 days ago
  • Portland, OR
  • 2 days ago

Salary: $68,000 - $72,000 Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of...

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Restaurant Manager

  • Red Lobster
  • Medford, OR
  • 2 days ago
  • Medford, OR
  • 2 days ago

Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on...

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Prepared Foods Department Supervisor (Culinary, Deli) - Full Time

  • Whole Foods
  • Bend, OR
  • 3 days ago
  • Bend, OR
  • 3 days ago

Assists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department. Oversees and maintains compelling Prepared Foods, coffee, and juice displays....

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Assistant Kitchen Manager

  • Market of Choice
  • Portland, OR
  • 3 days ago
  • Portland, OR
  • 3 days ago

Market of Choice is now hiring for an Assistant Kitchen Manager. This position starts at $23.00/hour up to $27.00/hour, depending on experience. DESCRIPTION Market of Choice kitchens provide...

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Assistant Restaurant Manager

  • Goodwin Recruiting
  • Portland, OR
  • 3 days ago
  • Portland, OR
  • 3 days ago

To Apply for this Job Click Here A local fast food restaurant is seeking qualified Managers. We take pride in our guest service and community involvement and are looking for like-minded...

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Kitchen Manager/Sous Chef - Monkless Belgian Ales

  • Bend, OR
  • 4 days ago
  • Bend, OR
  • 4 days ago

Looking for a motivated, organized and skilled sous chef/kitchen manager to join our team. High volume, fast paced, European inspired full service restaurant. Stability and strong work ethic a...

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Restaurant Manager Hourly OR

  • Taco Bell
  • Tigard, OR
  • 5 days ago
  • Tigard, OR
  • 5 days ago

The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and...

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Demographic Data for Oregon

Moving to Oregon? Find some basic demographic data about Oregon below.


Local
National
4,237,097
119,915

Culinary Operations Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Mastering the Culinary Art of Plating
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. This course will soon be...
Cloud Operations on AWS
In this course, learn how to leverage AWS services to operate at cloud scale with governance and agility at the core. AWS Cloud Operations provides a model and tools for a secure and efficient way...

Salary for Culinary Operations Manager Jobs in Oregon

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Oregon offer the following education background
Associate's Degree
35.3%
Bachelor's Degree
28.0%
Vocational Degree or Certification
13.9%
High School or GED
13.5%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.5%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Oregon
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills