Culinary Operations Manager Jobs in Oregon
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
TITLE: Assistant Food & Beverage Manager LAST UPDATED: May 18, 2022 DIVISION: Guest Services DEPARTMENT: Food and Beverage REPORTS TO: Beverage Manager FLSA STATUS: Exempt COMP LEVEL: 10 __...
We are seeking a Kitchen Manager!! We need someone with: 2+ years kitchen experience 1+ year of management experience Food Handlers Card Reliable Transportation flexible availability The Manager...
Cook Supervisor Job Reference Number: 31664 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: Oregon (US-OR) The Role at a glance: We are looking to bring an experienced...
Culinary Agents is working with the team at CAMO - Portland to connect them with talented hospitality professionals. CAMO - Portland - Now Hiring: Kitchen Manager Click here to learn more & apply...
Job Description: THE RESTAURANT & OPERATIONS MANAGER: provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results...
Prepared Foods Department Supervisor (Culinary, Deli) - Full Time
- Bend, OR
- 8 days ago
- Bend, OR
- 8 days ago
Assists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department. Oversees and maintains compelling Prepared Foods, coffee, and juice displays....
Quick Serve Restaurant Manager
- Mount Hood Parkdale, OR
- 11 days ago
- Mount Hood Parkdale, OR
- 11 days ago
At Mt. Hood Meadows and Cooper Spur Mtn. Resort our mission is enriching the lives of our team, guests, and community. We believe this is a place where feeling a sense of belonging, rocking the...
Levy Sector Salary: $56,000 - $57,5000 This role is located at the MODA Center! Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment...
Salary: $56,000 - $57,5000 This role is located at the MODA Center! Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment, where...
Additional Information: This hotel is owned and operated by an independent franchisee, Sage Hospitality. The franchisee is a separate company and a separate employer from Marriott International,...
Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on...
Restaurant Manager BAES Fried Chicken baeschicken MANAGEMENT FULL-TIME 21-25/HR PORTLAND Energetic Leader Needed! BAES is founded on traditional Southern Fried chicken with a northwest twist! We...
Kitchen Manager/ Junior Chef Produce Row Cafe View Business Details KITCHEN FULL-TIME 24-26/HR + TIPS PORTLAND Rare opportunity! About Produce Row Cafe : Founded in 1974, Produce Row Cafe began as...
City, State: Wilsonville, Oregon About Us: We're trailblazers in hospitality-privately owned, boldly innovative, and passionately committed to creating unforgettable travel experiences. With a...
Demographic Data for Oregon
Moving to Oregon? Find some basic demographic data about Oregon below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Oregon
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Oregon offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Restaurant Operations
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Labor Cost Management
- Menu Planning
- Labor Law
- Guest Relations
- Quality of Service
- Food and Beverage Management
- Catering
- Restaurant Management
- Motivating
- Guest Service
- Food Handling
- Sales Development
- Food Preparation
- Sanitation
- Directing
- Dedication
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Financial Management
- Energetic
- Staffing
- Interviewing
- Retail
- High School Diploma
- Math
- Friendliness
- Conflict Resolution
- Events
- Driving
- Presentation
- Coaching
- Employee Development
- Inventory Management
- Budgets
- Policy Development
- Problem Solving
- Regulations
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- OpenTable
Other Career Titles
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