Pastry Chef Jobs in Las Vegas, NV
Summit Club is seeking a Pastry Chef Assistant to join the Food and Beverage Culinary Department....
In Person- Maggiano's
- Las Vegas, NV (3 miles from Las Vegas, NV)
- 7 days ago
- Las Vegas, NV (3 miles from Las Vegas, NV)
- 7 days ago
chef experience in a full service restaurant or the equivalent....
In Person- Kneaders Bakery & Cafe
- Henderson, NV (15 miles from Las Vegas, NV)
- 18 days ago
- Henderson, NV (15 miles from Las Vegas, NV)
- 18 days ago
to create one-of-a-kind pastries & baked goods....
In PersonPastry Cook (On Call) - Waldorf Astoria Las Vegas
- Hilton
- Las Vegas, NV
- 30+ days ago
- Las Vegas, NV
- 30+ days ago
A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort to deliver...
In PersonWeare looking for a Pastry Chef to join our team!...
In Person- North Italia
- Henderson, NV (15 miles from Las Vegas, NV)
- 60+ days ago
- Henderson, NV (15 miles from Las Vegas, NV)
- 60+ days ago
Compensation Range $12.00 - $12.00 / Hour Overview Pastry Cooks / Bakers – solid pay with room to grow! North Italia is offering: Flexible scheduling Hospitality training Health benefits including...
In Person Part TimeDescription Pastry Cook Jose Andres restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast casual to fine dining and everything in...
In PersonDemographic Data for Las Vegas, NV
Moving to Las Vegas, NV? Find some basic demographic data about Las Vegas, NV below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Las Vegas, NV
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Las Vegas, NV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Bread Baking
- Chocolate
- a la carte
- Italian Cuisine
- Flat Top Grill
- Dessert Making
- Scratch Cooking
- Pastry Making
- Baked Goods
- Cookie Making
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Cake Making
- Color Theory
- Food Cost Management
- Fine Dining
- Menu Planning
- Knife Skills
- Culinary Arts
- Recipe Development
- Food Plating
- Baking
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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