Chef Jobs in Las Vegas, NV
Qualifications Minimum of two (2) years of experience as a Sous Chef or other similar position strongly preferred....
In PersonPick up items from support kitchens and deliver to outlets Assist chef of the rooms with organization of the kitchen areas by rotating product and ensuring the use of FIFO....
In PersonCafe Assistant Room Chef - Red Rock
- Station Casinos, Inc.
- Las Vegas, NV
- 4 days ago
- Las Vegas, NV
- 4 days ago
Comprehensive food knowledge, which includes profit and loss statements, cost control, menu planning, budgeting, training, inventory control and sanitation....
In Person- Fogo de Chao Churrascaria (Las Vegas Venetian) LLC
- Las Vegas, NV
- 12 days ago
- Las Vegas, NV
- 12 days ago
Now Hiring / Immediately Hiring: Gaucho Chef Essential Duties and Responsibilities include the following. Other duties may be assigned....
In PersonEvaluate the performance of all chefs and ensure development programs meet employee needs. Provide advancement and incentives for employees interested in furthering their professional careers....
In PersonUne carriere chez HMSHost vous offre de reels avantages! Nous proposons assurance maladie, dentaire et optique Conges payes genereux (vacances, conges flexibles ou conges maladie) Indemnite de...
In PersonUne carriere chez HMSHost vous offre de reels avantages! Nous proposons assurance maladie, dentaire et optique Conges payes genereux (vacances, conges flexibles ou conges maladie) Indemnite de...
In PersonDemographic Data for Las Vegas, NV
Moving to Las Vegas, NV? Find some basic demographic data about Las Vegas, NV below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Las Vegas, NV
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Las Vegas, NV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Pasta Making
- Japanese Cuisine
- Healthy Cooking
- Menu Engineering
- Broiling
- Seasonal Menus
- Asian Cuisine
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Pantry
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Merchandising
- Ordering
- Retail
- Interviewing
- High School Diploma
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Policy Development
- Flexibility
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills