Pastry Chef Jobs in Connecticut

1-2 of 2 Jobs

Pastry Artist

  • Whole Foods Market
  • Darien, CT
  • 11 days ago
  • Darien, CT
  • 11 days ago

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means...

In Person

Pastry Chef

  • American Cruise Lines
  • Old Saybrook, CT
  • 90+ days ago
  • Old Saybrook, CT
  • 90+ days ago

The Pastry Chef should have the culinary expertise and experience to make a wide variety of desserts and baked goods, including confectionary work....

In Person

Demographic Data for Connecticut

Moving to Connecticut? Find some basic demographic data about Connecticut below.

Local
National
3,605,944
87,557

Pastry Chef Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
John Academy
Pastry Chef Training
Pastry Chef Training Overview Everyone feels happier when they pursue your passions. So if youre passionate about baking, a pastry chef career is an excellent choice. Baking is creative! And this...
Skillsoft Percipio
Chef for DevOps: The Basics of Chef
Chef offers a suite of software automation solutions to help with the top to bottom management of deployments, primarily revolving around bringing infrastructure and applications from development...
Skillsoft Percipio
Chef for DevOps: Practical Uses of Chef
One of the things to consider when using Chef is what kind of installation you need. Chef architecture planning is important as details need to be thought of and planned for early. Through this...
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Salary for Pastry Chef Jobs in Connecticut

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Pastry Chef positions.

Highest Education Level

Pastry Chefs in Connecticut offer the following education background
Associate's Degree
34.4%
Bachelor's Degree
26.5%
Vocational Degree or Certification
15.9%
High School or GED
15.6%
Master's Degree
4.0%
Some College
2.3%
Some High School
0.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Pastry Chefs in Connecticut
Less than 1 year
62.9%
2-4 years
16.5%
None
15.6%
1-2 years
5.1%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Pastry Chef position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!