Line Cook Remote & Hybrid Only Jobs in Connecticut
Food Service Worker 2 (NY HELPS), Rockland Psychiatric Center, Middletown Campus, P27305
- StateJobsNY
- Middletown, CT
- 8 days ago
- Middletown, CT
- 8 days ago
Basics Schedule Location Job Specifics How to Apply Indicates whether if this vacancy posting is part of the NY HELPS Program. NY HELP Yes The agency in which the vacancy exists. Agency Mental...
RemoteDemographic Data for Connecticut
Moving to Connecticut? Find some basic demographic data about Connecticut below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Connecticut
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Connecticut offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Broiling
- Plate Presentation
- a la carte
- Special Diets
- Sauce Making
- Seafood
- Dietary Restrictions
- Therapeutic Diets
- Baked Goods
- Food Quality
- Scratch Cooking
- Sautéing
- Soup Making
- Dessert Making
- Pantry
- Portion Control
- Back of House
- Prep Work
- Dishwashing
- Breakfast
- Salads
- Fryer
- Menu Planning
- Grilling
- Knife Skills
- Food Service Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Ordering
- Cooking
- Wellness
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Inventory Management
- Flexibility
- Policy Development
- English
- Multitasking
- Regulations
- Time Management
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
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