Executive Sous Chef Jobs in Maryland

1-5 of 5 Jobs

Executive Sous Chef Food Court - MGM National Harbor

  • Oxon Hill, MD
  • 7 hours ago
  • Oxon Hill, MD
  • 7 hours ago

THE JOB: As the Restaurant Executive Sous Chef, you will be responsible for assisting the Restaurant Executive Chef in providing direction and leadership for the kitchen staff....

Executive Sous Chef

  • Baltimore, MD
  • 10 days ago
  • Baltimore, MD
  • 10 days ago

Job Description The Executive Sous Chef is a key position, and a rare opportunity to join the culinary team of a Relais & Chateaux property - a global leader in culinary excellence and a standard-setter...

Executive Sous Chef - MGM National Harbor

  • Oxon Hill, MD
  • 12 days ago
  • Oxon Hill, MD
  • 12 days ago

THE JOB: As the Restaurant Executive Sous Chef, you will be responsible for assisting the Restaurant Executive Chef in providing direction and leadership for the kitchen staff....

Executive Sous Chef

  • College Park, MD
  • 60+ days ago
  • College Park, MD
  • 60+ days ago

Summary ORGANIZATION SUMMARY STATEMENT: Reporting to the Production Manager/Chef, the Executive Sous Chef assists in the managing of all culinary and back of the house operations for a multi unit dining...

Executive Sous Chef

  • Bethesda, MD
  • 90+ days ago
  • Bethesda, MD
  • 90+ days ago

Overview Mon Ami Gabi Bethesda is Hiring Now: EXECUTIVE SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Executive Sous Chef with 2 years of Executive Sous Chef experience....

Demographic Data for Maryland

Moving to Maryland? Find some basic demographic data about Maryland below.


Local
National
6,176,902
140,318

Executive Sous Chef Online Courses and Training Opportunities

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Salary for Executive Sous Chef Jobs in Maryland

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Executive Sous Chef positions.



Highest Education Level

Executive Sous Chefs in Maryland offer the following education background
Associate's Degree
39.1%
Bachelor's Degree
24.0%
Vocational Degree or Certification
15.2%
High School or GED
14.3%
Master's Degree
3.7%
Some College
3.0%
Some High School
0.4%
Doctorate Degree
0.3%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Sous Chefs in Maryland
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%


Other Career Titles

Here are some other career titles that require similar skills