Sous Chef Jobs in Maryland

1-15 of 51 Jobs

Banquet Sous Chef

  • Atlas Restaurant Group
  • Annapolis, MD
  • 1 day ago
  • Annapolis, MD
  • 1 day ago

We’re looking for a Banquet Sous Chef at Annapolis Waterfront Hotel who brings precision, consistency, and a strong sense of ownership to every plate....

In Person

Asian Restaurant Line Cook II - Part-Time - Luk Fu - Maryland

  • Maryland Live! Casino
  • Hanover, MD
  • 1 day ago
  • Hanover, MD
  • 1 day ago

Min Compensation USD $17.00/Hr. Max Compensation USD $17.00/Hr. Overview Why We Need Your Talents: Prepares, seasons, and cooks, soups, meats, vegetables, fish, poultry, desserts, and other Pan...

In Person Part Time

Sous Chef - Truong Tien

  • Maryland Live! Casino
  • Hanover, MD
  • 2 days ago
  • Hanover, MD
  • 2 days ago

Overview Why We Need Your Talents: The Sous Chef plays a vital role in delivering the bold, authentic flavors and exceptional culinary craftsmanship that define our Asian restaurant....

In Person

Seeking Sushi or Kitchen Chef (Asian Cuisine)

  • Baltimore, MD
  • 2 days ago
  • Baltimore, MD
  • 2 days ago

Seeking Sushi or Kitchen Chef (Asian Cuisine) image 1 of 1 1013 N Charles St. compensation: pay rate dependent on experience level. employment type: job title: Sushi Chef Seeking an experience...

In Person

Sous Chef

  • True Food Kitchen
  • Bethesda, MD
  • 5 days ago
  • Bethesda, MD
  • 5 days ago

We believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We're a full-service restaurant collection with locations...

In Person

Seeking Sushi or Kitchen Chef (Asian Cuisine)

  • Baltimore, MD
  • 5 days ago
  • Baltimore, MD
  • 5 days ago

Seeking an experience sushi chef or kitchen chef w/ experience in Asian Cuisine. Part time or full time positions available. Pay rate dependent on experience level.

In Person

Cook II

  • Montage Hotels & Resorts
  • Baltimore, MD
  • 5 days ago
  • Baltimore, MD
  • 5 days ago

Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...

In Person

High-Performance Sous CHEF - NFL / Baltimore Ravens - Owings Mills MD

  • Compass Group USA Inc
  • Owings Mills, MD
  • 6 days ago
  • Owings Mills, MD
  • 6 days ago

management experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking...

In Person

SCA Cook II

  • Sodexo
  • Indian Head, MD
  • 6 days ago
  • Indian Head, MD
  • 6 days ago

SCA Cook II Location: USMC INDIAN HEAD - 43830110 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment...

In Person

Cook II, Evening Shift, Food & Nutrition Services

  • Adventist HealthCare
  • Rockville, MD
  • 7 days ago
  • Rockville, MD
  • 7 days ago

Shady Grove Medical Center If you are a current Adventist HealthCare employee, please click this link to apply through your Workday account. Shady Grove Medical Center seeks to hire an experienced...

In Person Part Time

High-Performance Sous CHEF - NFL / Baltimore Ravens - Owings Mills MD

  • Compass Group
  • Baltimore, MD
  • 7 days ago
  • Baltimore, MD
  • 7 days ago

management experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking...

In Person

Sous Chef

  • Goodwin Recruiting
  • Chevy Chase, MD
  • 7 days ago
  • Chevy Chase, MD
  • 7 days ago

Chef Requirements Proven experience as a Sous Chef, Kitchen Manager, Restaurant Manager, or Chef Hands-on culinary skills and knowledge of diverse cooking techniques Experience planning menus, ordering...

In Person

Sous Chef

  • Commander, Navy Installations Command
  • Annapolis, MD
  • 9 days ago
  • Annapolis, MD
  • 9 days ago

The Sous Chef will prepare food items required for all banquet events, including breakfast, luncheons, dinners, and special parties....

In Person

Sous Chef

  • Sodexo
  • Salisbury, MD
  • 10 days ago
  • Salisbury, MD
  • 10 days ago

if you haven't held the title of 'Sous Chef' but have relevant experience, we'd love to hear from you!...

In Person

Second chef

  • Sodexo
  • Salisbury, MD
  • 10 days ago
  • Salisbury, MD
  • 10 days ago

if you haven't held the title of 'Sous Chef' but have relevant experience, we'd love to hear from you!...

In Person

Demographic Data for Maryland

Moving to Maryland? Find some basic demographic data about Maryland below.


Local
National
6,176,902
140,318

Sous Chef Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Pastry Chef Training
Pastry Chef Training Overview Everyone feels happier when they pursue your passions. So if youre passionate about baking, a pastry chef career is an excellent choice. Baking is creative! And this...
Diploma in Professional Chef
Overview Unleash your culinary skills with the Professional Chef Diploma course! This comprehensive program is designed for those who want to gain the skills and knowledge necessary to build a...
Chef for DevOps: Automate Infrastructure Using Chef Tools & Templates
Explore the concept of environment in Chef and the various attributes that can be applied for DevOpsChef Habitat and Chef Automate. In this 14-video course, learners examine the components used to...

Salary for Sous Chef Jobs in Maryland

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Sous Chef positions.



Highest Education Level

Sous Chefs in Maryland offer the following education background
Associate's Degree
33.9%
Bachelor's Degree
22.5%
High School or GED
20.9%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
0.9%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Maryland
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%