Executive Chef Jobs in Maryland
Executive chef Chris Beasley and owner Emily Chandler are looking for a culinary partner to connect Italian regional cooking to the Mid Atlantic....
In PersonRole: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In Person- Healthcare Services Group, Inc.
- Waldorf, MD
- 6 days ago
- Waldorf, MD
- 6 days ago
Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In Person- Metz Culinary Management
- Linthicum Heights, MD
- 2 days ago
- Linthicum Heights, MD
- 2 days ago
EXECUTIVE CHEF LINTHICUM, MD Metz Culinary Management is growing and we have an opening for Rock Star Executive Chef who shares our passion for Food and Service and Leadership....
In PersonThe Chef Manager will report to the Executive Chef and will train and mentor approximately 10 cooks. This position is hands-on and will move in and out of the kitchen....
In PersonUnidine Position Title: EXECUTIVE CHEF - Rockville, MD Salary: $90,000.00 - $97,000.00 Other Forms of Compensation: Think Fresh! Lead with Excellence!...
In PersonPosition Title: EXECUTIVE CHEF - Rockville, MD Salary: $90,000.00 - $97,000.00 Other Forms of Compensation: Think Fresh! Lead with Excellence!...
In PersonExecutive Chefs, Assistant F&B Directors, F&B Directors, & Catering Managers
- Sage Dining
- Owings Mills, MD
- 9 days ago
- Owings Mills, MD
- 9 days ago
Are you a skilled food service professional with a passion for classic continental cuisine and a commitment to impeccable hospitality? If so, this is an excellent opportunity to be part of...
In PersonJob Details Job Location : Public Irish Pub, LLC - Oxon Hill, MD 20745 Summary Coordinates activities of and directs training of chefs, cooks, and other kitchen workers engaged in preparing and...
In PersonThe Executive Chef position will work closely with Long Shot Chef/Partner Kyle Bailey and Long Shot Culinary Director Omar Rodriguez....
In PersonSodexo Healthcare has an exciting opportunity for an experienced Executive Chef 2 in Towson, MD near Baltimore....
In PersonJoin the Dash In Team as a Food Service Supervisor : Who We Are: Dash In is more than a convenience store it's a community-focused brand that's part of the Wills Group family. With over 50...
In PersonReporting Relationship The Kitchen Supervisor reports directly to the Food Service Operations Manager(s)/Executive Chef and Regional Executive Chef (if applicable)....
In PersonWe are searching for an Executive Chef to lead the kitchen at La Jetee, working directly with James Beard award winning chef Spike Gjerde & Culinary Director Steven Kenny....
In PersonJoin the Dash In Team as an Overnight Back-of-House Supervisor MUST BE AVAILABLE TO WORK OVERNIGHT SHIFTS. Are you ready to be part of a dynamic team that creates greatness daily? Dash In, a...
In PersonDemographic Data for Maryland
Moving to Maryland? Find some basic demographic data about Maryland below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Maryland
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Maryland offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Fine Dining
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Cooking
- Ordering
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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