Executive Pastry Chef Jobs in Charlotte, NC
Join a food-driven company where craftsmanship, consistency, and true hospitality are at the heart of everything we do. Our team is dedicated to scratch-made excellence no shortcuts, no...
In PersonDemographic Data for Charlotte, NC
Moving to Charlotte, NC? Find some basic demographic data about Charlotte, NC below.
Executive Pastry Chef Online Courses and Training Opportunities
Salary for Executive Pastry Chef Jobs in Charlotte, NC
Required or preferred licenses and certifications for Executive Pastry Chef positions.
Highest Education Level
Executive Pastry Chefs in Charlotte, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Pastry Chef position
- Bread Baking
- Seasonal Menus
- Dessert Plating
- Chocolate
- Scratch Cooking
- Back of House
- Front of House
- Pastry Making
- Dessert Making
- Cake Decorating
- Baked Goods
- Food Quality
- Banquet Catering
- Culinary Arts
- Cake Making
- Menu Planning
- Food Cost Management
- Fine Dining
- Guest Relations
- Multi-Unit Management
- Food Plating
- Food Handling
- Concept Development
- Food and Beverage Management
- Food Preparation
- Catering
- Baking
- Restaurant Management
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Staff Development
- Ordering
- Cost Management
- Product Development
- Retail
- Presentation
- Events
- Coaching
- Mentoring
- Inventory Management
- Employee Development
- Budgets
- Education Experience
- Regulations
- Staff Supervision
- Scheduling
- Customer Service
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills