Executive Chef Jobs in Wyoming

Demographic Data for Wyoming

Moving to Wyoming? Find some basic demographic data about Wyoming below.

Title Synonyms

Users interested in this job title also searched for the following job titles

• Chef de Cuisine
• Head Chef

Salary for Executive Chef Jobs in Wyoming

Required or preferred licenses and certifications for Executive Chef positions.

• ServSafe Certified
• Certified Dietary Manager
• ServSafe Food Handler
• Certified Executive Chef
• ServSafe Manager

Highest Education Level

Qualifications / Skill Sets

The following top skills are often required or desired to land a Executive Chef position

• Seasonal Menus
• Food and Wine Pairing
• Italian Cuisine
• Menu Engineering
• Kitchen Management
• Batch Cooking
• Menu Writing
• Banquet Catering
• Scratch Cooking
• Degree in Culinary Arts
• Culinary Management
• Food Inventory
• Food Quality
• Food Cost Management
• Front of House
• Back of House
• Menu Planning
• Labor Cost Management
• Fine Dining
• Culinary Arts
• Recipe Development
• Food Plating
• Food and Beverage Management
• Food Service Management
• Kitchen Equipment Maintenance
• Catering
• Hazard Analysis & Critical Control Point
• Food Preparation
• Nutrition
• Sanitation
• Food Safety
• Cost Management
• Cooking
• Ordering
• Purchasing
• Initiative
• Events
• Mentoring
• Employee Development
• Presentation
• Coaching
• Inventory Management
• Budgets
• Policy Development
• Regulations
• Microsoft Office
• Microsoft Excel
• Computer Skills
• Staff Supervision
• Organization
• Customer Service
• Teamwork
• Scheduling
• Leadership
• Communication Skills
• Menu Development

Other Career Titles

Here are some other career titles that require similar skills

• Sous Chef
• Executive Sous Chef
• Line Cook
• Kitchen Staff
• Sushi Chef
• Banquet Chef
• Chef
• Culinary Operations Manager
• Prep Chef
• Assistant Chef