Chef Jobs in Wyoming
Seasonal Chef Job Responsibilities Preparation, presentation, and timely delivery of three meals per day including cookouts and appetizers before some meals Menu planning Planning and preparing various...
In Person TemporaryCommunicate with the Sous Chefs and the Executive Chef regarding menu items, problem situations or shortages....
In PersonPaintrock Canyon Ranch is seeking a Camp Chef to help lead and elevate Ranchlands culinary programcreating meals that reflect our landscape, our community, and our mission as a modern working ranch....
In PersonChef - Yellowstone National Park
- Xanterra Travel Collection
- Yellowstone National Park, WY
- 30+ days ago
- Yellowstone National Park, WY
- 30+ days ago
Chef positions are available to work in our historic restaurants, quick service outlets or employee dining facilities....
In PersonMammoth Hot Springs Employee Dining Room Chef - Yellowstone National Park
- Xanterra Parks & Resorts
- Yellowstone National Park, WY
- 45+ days ago
- Yellowstone National Park, WY
- 45+ days ago
Culinary Degree or ACF Chef de Cuisine Certification preferred Physical Requirements include: Must be able to stand for long periods of time, approximately 8+/- hours....
In PersonDemographic Data for Wyoming
Moving to Wyoming? Find some basic demographic data about Wyoming below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Wyoming
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Wyoming offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Farm To Table
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Sauce Making
- Front of House
- Scratch Cooking
- Sautéing
- Buffet
- Pantry
- Food Quality
- Portion Control
- Back of House
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Purchasing
- Friendliness
- Payroll
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- English
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills