Executive Chef Jobs in Virginia
- Healthcare Services Group, Inc.
- Woodlawn, VA
- 1 day ago
- Woodlawn, VA
- 1 day ago
Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...
In Person- Healthcare Services Group, Inc.
- Woodlawn, VA
- 2 days ago
- Woodlawn, VA
- 2 days ago
Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...
In PersonExecutive Chef Requirements & Qualifications Minimum 5 years of experience as an Executive Chef in a high-volume restaurant....
In PersonPerks and Benefits* Earn up to 1% wage increase every Quarter Sinceri Senior Living Discount Marketplace Employee Referral Bonus of $1,000 Access to earned wages prior to payday Generous PTO Plan...
In PersonJob Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff....
In PersonEurest Position Title: SR. CHEF MANAGER - MINERAL, VA Salary: $85000 - $90000 / year Other Forms of Compensation: 20% Bonus Opportunity As the leader in business and industry dining, Eurest is the...
In PersonThe Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that...
In PersonTraveling Executive Chef - Institutional Dining
- Goodwin Recruiting
- Richmond, VA
- 2 days ago
- Richmond, VA
- 2 days ago
Traveling Executive Chef Qualifications: 2+ years in a similar Executive Chef role. Ability to travel and work a variety of sifts as needed....
In PersonWhat the Executive Chef will get: Competitive Pay, Meals, Uniforms, Benefits such as Health, Vision, Dental, and more!...
In PersonChick-fil-A - Urgent Kitchen Director Position Available! Are you looking for a dynamic and supportive working environment where teamwork thrives? Do you want to lead a passionate group of...
In Person- Thompson Hospitality Services
- Colonial Heights, VA
- 4 days ago
- Colonial Heights, VA
- 4 days ago
Overview Are you a skilled culinary professional with a passion for great food and strong leadership? Join our team as a Kitchen Supervisor at Milk & Honey and play a key role in delivering the...
In Personan exceptionally talented, highly motivated, and creative Executive Chef with a true passion for food, hospitality, and service at the five-star level....
In PersonResponsibilities: Oversees the food service program with dedication to high-quality dietary services while ensuring adherence to safety and sanitation protocols Plans and prepares a diverse menu...
In Personlevel for the guest experience Be a true leader, coach, and mentor Executive Chef Benefits Competitive Salary Medical, Dental, Vision PTO Bonus program...
In PersonExecutive Chef - Senior Living
- Inspiritas of Pensacola
- Virginia Beach, VA
- 9 days ago
- Virginia Beach, VA
- 9 days ago
The Executive Chef is responsible for all food production including that used for restaurants....
In PersonDemographic Data for Virginia
Moving to Virginia? Find some basic demographic data about Virginia below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Virginia
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Virginia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Food Inventory
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Ordering
- Cooking
- Purchasing
- Events
- Initiative
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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