Executive Chef Jobs in British Columbia

1-2 of 2 Jobs

Head Chef Global-Inspired, Upmarket-Casual Dining

  • Port Moody, BC
  • 5 days ago
  • Port Moody, BC
  • 5 days ago

We are a refined dining concept preparing to open our second location planned for the Vancouver market in Port Moody. We are seeking an accomplished Head Chef to lead the kitchen and help define...

In Person

Executive Chef Mobilization & Field Support

  • Compass Group
  • Vancouver, BC
  • 30+ days ago
  • Vancouver, BC
  • 30+ days ago

Our Executive Chef, Mobilization and Field Support is a strategic culinary leader responsible for driving innovation, operational excellence, and team development across Unidine Canada....

In Person

Executive Chef Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Executive Leadership
Explore ways to become a CEO who leads by cultivating the principles of Conscious Capitalism to drive both economic and social value. In today's world of business, executives must focus on more...
Healthy Eating with Salesforce’s Executive Chef
Discover practical tips for healthy eating and delicious recipes from Salesforces Executive Chef. Embrace a plant-rich diet to boost your wellness. This module includes the following lessons:...
Certified Lifestyle Medicine Executive
Get the skills you need to be a transformative leader in the complex and changing landscape of healthcare and lifestyle medicine. Health systems around the world are confronting ever-rising costs,...

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Salary for Executive Chef Jobs in British Columbia

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Executive Chef positions.



Highest Education Level

Executive Chefs in British Columbia offer the following education background
Associate's Degree
35.1%
Bachelor's Degree
26.2%
High School or GED
15.8%
Vocational Degree or Certification
14.6%
Master's Degree
4.7%
Some College
2.7%
Some High School
0.6%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Chefs in British Columbia
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%