Line Cook Jobs in British Columbia
Salary Details The salary range for this position is CAD $24.34/Hr. - CAD $24.34/Hr. Job Summary Come work as a Food Service Worker with Vancouver Coastal Health (VCH)! Join the Patient Food...
In PersonC70- Cook - Full Time Position - Grid 9
- Phoenix Society
- Surrey, BC
- 16 hours ago
- Surrey, BC
- 16 hours ago
Job Title: Cook (Grid 9) Competition Number: C70 Location: Phoenix Center : The Nest Collective Agreement: Communities Bargaining Unit Classification rate: $25.61 - $27.31 Position Status:...
In Person Full TimeMay use a wide range of cookery methods to produce a range of menu items, including boil, blanch, simmer, poach, steam, stew, braise, roast, bake, grill and shallow fry....
In Person Full TimeWho We Are For more than 130 years, The Salvation Army has served people in need in communities across Canada and Bermuda. Building on our roots as a world-wide Christian church, each year we help...
In PersonLine Cook, On Call, Electronic Arts Vancouver, Burnaby, BC
- Compass Group
- Vancouver, BC
- 1 day ago
- Vancouver, BC
- 1 day ago
Working Title: Line Cook, On Call, Electronic Arts Vancouver, Burnaby, BC Employment Status: On-Call (PRN, Per Diem, Casual) Starting Hourly Rate: $20.50 per hour Address: 4330 Sanderson Way Burnaby...
In PersonLead Grill Cook, Electronic Arts Vancouver, Vancouver, BC
- Compass Group
- Vancouver, BC
- 1 day ago
- Vancouver, BC
- 1 day ago
As a Line Cook, you will: Prepare high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules Serve meals or prepare for delivery by...
In PersonSeasonal Breakfast Cook (Full-time)
- Crescent Hotels & Resorts
- Rossland, BC
- 1 day ago
- Rossland, BC
- 1 day ago
We are looking for our next great team member to join us on our Kitchen Team. We are committed to providing you with: Highly competitive wages - An hourly wage ranging between $21 o $23 (depending...
In Person Full TimeChef De Partie - Seasonal (Full-time)
- Crescent Hotels & Resorts
- Rossland, BC
- 1 day ago
- Rossland, BC
- 1 day ago
We are looking for our next great team member to join our Culinary Team at The Josie Hotel. We are committed to providing you with: Highly competitive wages — an hourly wage ranging between $24.50...
In Person Full TimeJoin Beacon Community Services as a part-time Cook, an exciting opportunity to cook for various programs from the SHOAL Centre in Sidney. Reporting to the Manager of SHOAL Centre, the Cook is...
In Person Part TimeEast Van Pub looking for Line Cook Part-Time With great attitude and ability to work with a team. Food Safe, Flexible hours....
In Person Part TimeJOIN OUR KITCHEN TEAM Were looking for a Part-Time Line Cook (3-4 shifts/week) to help us make great food for our community....
In Person Part Timecook Specific Skills: Prepare and cook complete means or individual dishes and foods; Supervise kitchen and staff helpers; Maintain inventory and records of food, supplies and equipment; Clean kitchen...
In PersonWorking Title: 2nd Cook, Casual Employment Status: On-Call (PRN, Per Diem, Casual) Starting Hourly Rate: $26.66 per hour Address: 180 Jensen Avenue East Parksville BC V8P 2H3 New Hire Schedule:...
In PersonJob Summary Considered a Line Cook responsible for running the grill operations....
In Person Part TimeFood Service Worker (Operations)
- Vancouver Coastal Health
- Powell River, BC
- 6 days ago
- Powell River, BC
- 6 days ago
Salary Details The salary range for this position is CAD $24.34/Hr. - CAD $24.34/Hr. Job Summary Come work as a Food Service Worker with Vancouver Coastal Health (VCH)! Join the Patient Food...
In PersonLine Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in British Columbia
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in British Columbia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Broiling
- Dietary Restrictions
- Plate Presentation
- a la carte
- Sauce Making
- Seafood
- Therapeutic Diets
- Baked Goods
- Food Quality
- Scratch Cooking
- Sautéing
- Dessert Making
- Portion Control
- Back of House
- Soup Making
- Prep Work
- Dishwashing
- Breakfast
- Fryer
- Menu Planning
- Salads
- Grilling
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Inventory Management
- Flexibility
- Policy Development
- English
- Multitasking
- Regulations
- Time Management
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Comfort Food
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